Recipe of Speedy Lachha parata

Lachha parata Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Lachha paratha is an easy paratha to make. I usually make the lachha parathas using this technique and one more technique.

Here is the best “Lachha parata” recipe we have found so far. This will be smell and look delicious.

Ingredients of Lachha parata

1. You need 3 cups of wheat flour.
2. Prepare 1/4 cup of bombay rava.
3. It’s 1 tsp of sugar.
4. Prepare to taste of Salt.
5. Prepare As required of Oil.
6. Make ready As needed of Ghee.

Lachha paratha or lachedar paratha is a layered flat bread prepared with wheat flour.Step by step detailed pictures post.The first experience I had Lachha paratha was not a good one.This Lachha paratha are layers separated by ghee give a crumbly, melt-in-the-mouth texture.

Lachha parata instructions

1. Mix wheat flour, salt, rava, salt, sugar, oil knead into tough dough by adding sufficient water..
2. Allow it to rest for half an hour..
3. Make small dumplings and roll out thin..
4. Apply generous quantity of ghee or oil and sprinkle dry flour..
5. Fold it as shown in the pic, roll it into a round and keep it for 15 minutes..
6. Roll very lightly and bake on a tava by applying oil or ghee on both sides till golden..

It's the perfect accompaniment for any This makes one Lachcha Paratha.Heat a flat pan on medium heat.Preparing Lachha Paratha (Laccha Paratha), a multi layered shallow fried north Indian flat bread, is an epitome of cooking art which tells us how one can make delicious and tempting food from common.

If you'd like to serve a delicious and beautiful flatbread, make lachha paratha.This Northern Indian flatbread is made with whole wheat flour, salt, and ghee.A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar.Lachha paratha recipe - the layered paratha that goes perfect with any curry dish or as a breakfast with pickle.This lachha paratha recipe is inspired from Sanjeev Kapoor's recipe book.