Step-by-Step Guide to Cook Favorite Mike's EZ Diablo Scorpion Jam

Mike's EZ Diablo Scorpion Jam Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Mike's EZ Diablo Scorpion Jam” recipe we have found until now. This is gonna really delicious.

Ingredients of Mike's EZ Diablo Scorpion Jam

1. Take of Scorpion Strawberry Jam [yields 2 15 oz mason jars + slight reserves].
2. It’s 2 of 18 oz Jars Quality Strawberry Jam [this will save you time - i use smuckers preserves].
3. Take 3 large of Trinadad Scorpion Peppers [seeds left in].
4. Take 3 large of Ghost Chilies [seeds left in].
5. Make ready 3 of Extra Large Jalapeños [seeds pulled due to high seed count].
6. Make ready 1/2 tsp of Red Pepper Flakes.
7. It’s 1 tbsp of Green Bell Peppers [packed tight and high - seeds/membranes removed].
8. Take 1 tbsp of White Onions [packed tight and high].
9. Take of Kitchen Equipment.
10. You need 1 of Pair Plastic Gloves [required].
11. Take 2 of 15 oz Mason Jars.
12. You need 1 medium of Pot.
13. It’s 1 of Blender.
14. Prepare of Options.
15. You need of Fresh Strawberries.

Mike's EZ Diablo Scorpion Jam instructions

1. ● Chop veggies [while wearing your gloves!] and place in blender with jelly. ● Don't over blend. You'll want some chunks. ● Place jelly in pot and simmer for 10 minutes on medium. ● Pour hot jelly into 2 large - clean Mason Jars and seal them tightly. ● Refrigerate until chilled and firmed..
2. ● Serve on bagels with cream cheese, peanut butter or, fluffy biscuits with butter. I personally reccomend peanut butter. It's a fantastic medium! ● Also, have chilled whole milk or any cream based popsicle at the ready to cool off temperamental mouths. I hope you enjoy this jam - ya little devils!.