Steps to Cook Ultimate African breakfast 5theme challenge

African breakfast 5theme challenge Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “African breakfast 5theme challenge” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of African breakfast 5theme challenge

1. Make ready A few of Irish potatoes.
2. Prepare 1 piece of onion.
3. Take 1 tsp of ground chillies/powder.
4. It’s 1 tsp of curry powder.
5. You need 1 bunch of Some dhania.
6. Make ready 3 of tomatoes.
7. You need 3 cloves of garlic.
8. You need 1 of little piece ginger.
9. Make ready of Some Tamarind or 1/2 lemon.
10. Make ready 1 pinch of salt.
11. Take 2 of roiko cubes.
12. Prepare 2 tbs of tomatoes paste.

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African breakfast 5theme challenge step by step

1. Fry onions in some oil add garlic ginger, salt and all other spices add tomatoes and simmer on low heat till we'll cooked. Keep stirring then add roiko cubes. Add Tamarind or lemon then remove from the fire..
2. Peel then boil potatoes till cooked without breaking with salt and dhania sticks. Set aside to cool remove from the hot water.
3. Prepare a thick paste of flour salt water and dhania leaves curry and salt. Add food colour.
4. Heat oil in a pan coat the potatoes with the paste, deep fry till coated then set aside ready to serve. Goes well with tea whether black or white.
5. Chef s tip this sweet sour sauce can be used with fried fish beef or even rice you name it!.

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