How to Cook Appetizing Heathers Haitian Potato Salad

Heathers Haitian Potato Salad Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Heathers Haitian Potato Salad” recipe we have found so far. This will be really delicious.

Ingredients of Heathers Haitian Potato Salad

1. Make ready of Salad.
2. You need 6 of medium russet potatoes.
3. It’s 1/2 of large beet.
4. You need 6 of large eggs.
5. It’s As needed of water to boil eggs and potatoes.
6. It’s 1/2 cup of diced carrots.
7. It’s 1/3 cup of chopped celery.
8. It’s 1 cup of sweet English peas.
9. Make ready of Dressing.
10. You need 1 cup of mayonnaise.
11. You need 1/2 of large onion finely diced.
12. It’s 1/4 cup of yellow prepared mustard.
13. It’s 1/2 teaspoon of granulated garlic powder.
14. Take 1/2 teaspoon of granulated onion powder.
15. It’s 1/2 teaspoon of salt.
16. You need 1/4 teaspoon of ground black pepper.
17. You need of Garnish.
18. Take To taste of Spring onion.

Heathers Haitian Potato Salad instructions

1. Preheat the oven to 350°Fahrenheit..
2. Peel and dice the beets add butter to coat and put into aluminum foil and bake 45 minutes. Peel, dice, and boil the potatoes and boil the eggs..
3. Cut the Carrots in half and boil with the peas. Everything should boil 10-15 minutes..
4. Cut everything up and mix together..
5. Mix the dressing ingredients. Add to the salad and mix serve room temperature or chilled. Chop the spring onion and sprinkle over the top. I hope you enjoy!!.