How to Cook Speedy Parveen’s Vegan Curry Pasta Salad
- By Sallie Rodriguez
- 20 Apr, 2020
Parveen’s Vegan Curry Pasta Salad Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Parveen’s Vegan Curry Pasta Salad” recipe we have found so far. This will be smell and look delicious.
Ingredients of Parveen’s Vegan Curry Pasta Salad
- You need of Elbow Pasta made from Chickpeas 8 ounce package.
- Take 1 of Onion medium size.
- Prepare 4 of Mini-sweet bell peppers Organic.
- Prepare 1 of large jalapeño pepper.
- Prepare 1 tablespoon of Fresh Ginger about.
- Take handful of Cilantro.
- You need of Madras Curry Powder Swad brand.
- You need of Original Vegenaise Follow Your Heart Brand.
- Make ready of Salt and Pepper.
Parveen’s Vegan Curry Pasta Salad step by step
- Prepare chickpea pasta as directed. Bring water to boil. Add pasta, bring to medium heat, cook 8-10 minutes. Strain, rinse with cold water..
- Chop onion, peppers, jalapeño, fresh ginger cilantro..
- Add to pasta..
- Mix madras Curry powder, about 3 tablespoons to cup of Vegenaise or more to taste in a cup or bowl..
- Mix in the Vegenaise with the curry powder into the salad..
- Salt and pepper to taste..
- Serve cold and Enjoy!.
- Refrigerate..