How to Prepare Delicious Eggless Almond Brownies
- By Carolyn Lopez
- 03 Jun, 2020
Eggless Almond Brownies Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Eggless Almond Brownies” recipe we have found until now. This is gonna really delicious.
Ingredients of Eggless Almond Brownies
- Make ready 5 cups of sifted plain flour.
- It’s 10 Tbsp of cocoa powder.
- Make ready 2 cups of sugar.
- Make ready 4 tsp of baking powder.
- It’s 1 tsp of salt.
- Prepare 1 tsp of baking soda.
- Take 1 cup of oil.
- It’s 1 tsp of vanilla essence.
- You need 3 Tbs of vinegar.
- Make ready 3 cups of hot water.
- Prepare 1/2 cup of chopped almonds.
- You need 1 cup of chopped baking chocolate.
- Take of Almonds for topping.
- Make ready of Chocolate pieces for topping.
Eggless Almond Brownies instructions
- Preheat the oven at 180 °C. Sift the dry ingredients -flour, cocoa powder, sugar, salt and baking powder - into a bowl. Make a well in the centre and add the oil, vanilla, vinegar and hot water. Stir until all are combined..
- Fold in the chocolate and almonds. Grease and line the bottom of a brownie tray, scoop the batter in and smooth it out. Sprinkle some almonds or add chocolate pieces ontop and bake for 20-25 mins..
- Test the centre with a toothpick till it comes out clean. Let the brownies cool then cut into squares. Enjoy with icecream and favourite toppings.