Step-by-Step Guide to Cook Tasty Chicken Chop Suey With Fried Rice

Chicken Chop Suey With Fried Rice Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Chicken Chop Suey With Fried Rice” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Chicken Chop Suey With Fried Rice

1. Take 1/2 kg of chicken boneless thinly sliced.
2. Prepare 2 tbsp of soy sauce.
3. Prepare 2 tbsp of oil.
4. Prepare 1 tbsp of corn starch.
5. Make ready 1 of oinon chopped.
6. It’s 3 cloves of garlic minced.
7. Prepare 3 tbsp of milk.
8. Take 2 of e chicken broth.
9. Prepare 1 tbsp of fish sauce.
10. It’s 1 of carrot chopped.
11. You need 1 of cabbage chopped.
12. It’s 1 of Green Bell Pepper.
13. Prepare 2 tbsp of oyster sauce.
14. Make ready 1/2 cup of mushrooms.
15. Take of Salt and black pepper powder as per taste.
16. Take 1 tbsp of parsley chopped.
17. Prepare of Corn starch solution.
18. It’s 1 cup of water.
19. It’s 3 tbsp of milk.
20. Make ready 2 tbsp of corn starch.
21. Make ready 3 tbsp of soy sauce.
22. It’s of Mix together corn starch solution.

Chicken Chop Suey With Fried Rice instructions

1. In a bowl add chicken,corn starch and soy sauce mix well..
2. Heat oil in large pan.stir fry chicken pieces until light golden brown..
3. Add oinon and Garlic saute until oinon is soft..
4. Add chicken broth and fish sauce bring a boil, then simmer over low heat..
5. Add carrot cover and cook for 5 minutes..
6. Add cabbage, mushrooms cook for 5 minutes..
7. Add the corn starch solution, oyster sauce and parsley..
8. Season with salt and pepper to your taste..
9. Add soy sauce if you needed..
10. Simmer for few minutes vegetable are cooked and the sauce has thickened..
11. Chicken chop suey is ready..
12. Serve hot with Fried Rice..