Recipe of Ultimate Puertorican WHITE Rice and Beans
- By Joseph Vaughn
- 25 Mar, 2020
Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Puertorican WHITE Rice and Beans. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Puertorican WHITE Rice and Beans Recipe. Puerto Rican Beans – also called Pink Beans and Rice – is a saucy, satisfying dish from the Caribbean that will simmer to the top of The heart of this dish is soft, plump, GOYA® Pink Beans. Sauteed Cuban Pork With Rice and Red Beans Pork.
You can have Puertorican WHITE Rice and Beans using 12 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Puertorican WHITE Rice and Beans
- Take 2 cup of white rice.
- It’s 2 can of 15 oz pink or red beans with sauce.
- Take 4 tbsp of sofrito (easier to find the Goya brand in freezer aisle).
- You need 1/4 cup of diced onions.
- Prepare 1 envelope of sazon (Spanish seasoning).
- You need 1 1/2 tbsp of adobo (Spanish season salt).
- You need 1 tsp of salt.
- Prepare 1 tsp of black pepper.
- You need 1 large of potato, quartered.
- Take 1 can of 4 oz tomato sauce.
- Make ready 5 each of spanish green olives with pimento.
- You need 1/2 cup of chicken broth or water.
Im puertorican and we never make rice with pigeon peas and beans, it just doesn't go together.We make white rice and beans, or any. (in Puerto Rico, it is traditional to serve rice and beans with almost every meal, but mainly with pork chops (cooked with a little sofrito and adobo seasoning) on the side).Enjoy (a wonderful recipe straight from the island).How to Make Puerto Rican Rice and Beans (Arroz con Habichuelas).
Puertorican WHITE Rice and Beans step by step
- Boil rice as directed on package with salt (usually every cup of rice is 2 cups of water). Set aside..
- In a medium pan, heat sofrito & onion until onion almost translucent..
- Combine rest of ingredients, EXCEPT RICE, & bring to a boil. Then simmer until potatoes are fork tender. About 30 minutes. If needed add a little chicken broth or water to keep saucy..
Puerto Rican Rice and Beans with Green Olives.I was in the throes of my culinary education and my husband and I and two small daughters lived next to a lovely Puerto Rican family.See how to make puerto rican rice and beans: I hope you LOVE this meal and enjoy with family and friends!
This rice and beans recipe is a traditional dish that all Puerto Ricans could relate to.You will be smelling the aroma of your rice.Uncover and stir again and taste the rice to.This is my quick version of Puerto Rican style beans, which I make with either pink or red canned beans and diced potatoes, perfect when you need a quick side.We serve it over white rice but it's also great over brown as a side dish to chicken, pork chops or steak.