Recipe of Delicious Steak with mushroom and creamy tomato sauce

Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a special dish, Steak with mushroom and creamy tomato sauce. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Steak with mushroom and creamy tomato sauce Recipe. There is seriously no better pairing in the world than a tender juicy steak with a dreamy creamy mushroom sauce. Not only is this dinner for two so easy to make, it's actually really quick.

You can have Steak with mushroom and creamy tomato sauce using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Steak with mushroom and creamy tomato sauce

1. Take of Beef.
2. Make ready of For this recipe i prefer tenderloin/ top round/eye round.
3. You need of Unsalted butter.
4. Take of Olive oil or cooking oil.
5. Take of Salt and black pepper.
6. It’s of Woscestershire sauce.
7. Take 3 of gloves of garlic.
8. Make ready 6 of champignon mushroom.
9. Make ready of For sauce:.
10. Make ready 1 of tomato.
11. You need of Cooking cream.
12. Prepare of Salt and pepper.
13. It’s of Mixed herbs (any mixed herbs).
14. It’s of I use masterfoods mixed herbs.

Serve steaks topped with the sauce, alongside a green salad.Here I share with you some tips for pan frying the perfect steak.I've also got the most gorgeous creamy mushroom sauce recipe to pair alongside!Strips of tender steak combined with a rich tomato sauce filled with mushrooms.

Steak with mushroom and creamy tomato sauce step by step

1. Season the beef and marinated it with woscestershire sauce for about 5 minute. After that cook the marinated beef with oil, make sure the pan is hot. Afrer the beef have color, add about 2 table spoon of unsalted butter, garlic, and mixed herbs to add more flavour. After that rest the beef and pour it with 1 tablespoon of the melted butter from the pan..
2. In same pan, add chop champignon mushroom (dont cut it to thin ir to thick). Season it and cook until the mushroom have a color. After that put it in a plate..
3. Chop tomato to a small pieces, add 2 pinch of salt, black pepper, mixed herbs and a bit of water. After that put it to a blender and bland it..
4. Pour the tomato sauce to a pan and cook it. Add about a half table spoon of corn starch and cook it until the sauce was thicken..
5. Put all of that in a plate and plate it nicely..
6. Enjoy it.

Creamy Steak and Mushrooms - steak tips in a creamy mushroom sauce served over rice.Steak Tips with Mushroom Sauce from La Mia Cucina.Tenderloin Beef Tips and Mushrooms from Jersey Girl Cooks.

Add in some crushed red pepper for a bit of heat.Stir the tomatoes into the mushrooms, then the water and the crushed red pepper.Bring the mixture to a boil, then simmer until the sauce has thickened slightly.I seasoned the steak with a little Paula Deen House Seasoning before searing and let it rest before cutting it.Reviews for: Photos of Flank Steak with Mushroom Sauce.