Recipe of Yummy Savory Seafood Stuffed Peppers
- By Lee McGuire
- 19 Mar, 2020
Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Savory Seafood Stuffed Peppers. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Savory Seafood Stuffed Peppers Recipe.
You can cook Savory Seafood Stuffed Peppers using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Savory Seafood Stuffed Peppers
- Prepare 8 of large bell peppers.
- It’s 2 pounds of jumbo raw shrimp (peeled & deveined).
- It’s 2 cups of cooked rice.
- It’s 1 bag of cooked frozen chopped spinach.
- You need 2 of chopped and sauted onions.
- Make ready 3 jars of roasted garlic alfredo sauce.
- Prepare 2 cloves of garlic.
- You need 2 jars of cooked crab meat.
Savory Seafood Stuffed Peppers instructions
- Mix spinach, onions, garlic, and crab meat with rice in a large bowl..
- Cut off tops and hollow out of each bell pepper. Place each pepper in a deep oven safe pan..
- Stuff the rice mixture in each pepper..
- Put 6 raw shrimp on top of each pepper..
- Pour half of sauce over all peppers..
- Sprinkle with parmesan cheese and place pan of peppers (say that 10 times fast, lol)on bottom rack into oven on 350 degrees..
- Cook for 30-40 minutes.Take the pan out of oven. Pour remainder of sauce at the bottom of serving plates and place a pepper in the center of plate. Smile & Enjoy!.