Steps to Prepare Perfect Bread Pakoda non fried pakora

Bread Pakoda non fried pakora Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Bread Pakoda is a snack recipe. Bread pakora is a toast stuffed with potato stuffing, then coated with a gram flour batter and then. cook with taste veg cooking recipes indian in hindi cooking recipes in hindi veg video bread pakora bread pakora recipe bread pakora recipe in hindi bread pa. #Monsoon #recipe #Breadpakoda #doctordiaries #dodietwithdoctor Non fried bread pakoda recipe Healthy bread pakoda recipe Shallow fry bread pakoda Bread.

Here is the best “Bread Pakoda non fried pakora” recipe we have found so far. This will be really delicious.

Ingredients of Bread Pakoda non fried pakora

1. Take 4 of bread slices.
2. It’s 3 of boiled potatoes.
3. Make ready 1/2 tbsp of ginger chillli paste.
4. Prepare to taste of salt.
5. You need 1/2 tsp of red chilli powder.
6. Make ready 1/2 tsp of chat masala.
7. Prepare As needed of butter/ghee/oil-to cook.
8. Make ready of For batter.
9. You need 1 tbsp of gram flour/ besan.
10. You need 1/4 tsp of salt.
11. It’s 2-3 tbsp of water.

It is also a best option for tiffin box.Bread pakora is an Indian fried snack (pakora or fritter).It is also known as bread bhaji (or bajji).A common street food, it is made from bread slices, gram flour, and spices among other ingredients.

Bread Pakoda non fried pakora step by step

1. Mashed potatoes and add all the spices & ginger chilli paste to make masala/stuffings..
2. In a bowl add besan salt to make very runny/watery batter..
3. Take a bread slice… apply butter and spread a thin layer of masala evenly..
4. Heat a tawa…then pour a very thin layer of besan batter on bread..
5. Apply ghee/butter on tawa…put batter side downward and cook it on low flame..
6. Apply butter on bread and flip it.
7. Bread pakora is ready.. cut it and serve it with ketchup or chutney..

So try this non-fried bread pakora at your home.The crispy outer layer, soft -mild spicy.This non - fried Bread Pakoda , is a healthy, very delicious and a perfect weekend treat or party snack.

The snack is prepared by dipping triangular bread slices in spicy gram flour batter and frying them.I made simple onion pakoras but you can customize and add vegetables if desired.Also I didn't use any rice flour in the batter but you can add rice To make the pakoda special you can add nuts like peanuts or cashews 🙂.This airfried onion pakora is healthy, tasty and easy to make, a stress free.Non fried gram flour and spinach fritters tossed in yogurt based healthy and delicious curry.