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Recipe of Yummy Chinese veg lollipop

  • By Alice Andrews
  • 11 Sep, 2020
Recipe of Yummy Chinese veg lollipop
Recipe of Yummy Chinese veg lollipop

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Chinese veg lollipop. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Chinese veg lollipop Recipe. Here's a yummy starter recipe for all the vegetarians who are bored of the paneer dishes. Simple ingredients, easy to make dish which takes very.

You can cook Chinese veg lollipop using 27 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chinese veg lollipop

  1. Prepare 4 of boiled potatoes.
  2. Take 1/2 cup of gratted cabbage.
  3. Make ready 1/2 cup of gratted carrot.
  4. It’s 1/2 cup of boiled green peas.
  5. Prepare 1 of tblspn ginger garlic paste.
  6. It’s 2 of crused green chilli.
  7. It’s 1/2 tsp of red chilli flakes.
  8. It’s to taste of Salt.
  9. Prepare 3 of bread slices.
  10. Make ready To of make batter.
  11. Prepare 1/2 cup of all-purpose flour(maida).
  12. Take 1/2 cup of cornflour.
  13. Make ready 1/2 tsp of red chilli powder(kasmiri) for colour.
  14. It’s 1 tsp of ginger garlic paste.
  15. You need to taste of Salt.
  16. Prepare As required of Water.
  17. Take To of make the sauce).
  18. Make ready 1 & 1/2 tbspn of oil.
  19. Take 1 tbspn of chopped ginger garlic.
  20. It’s 2 tsp of red chilli sauce.
  21. Take 1 tsp of red chilli powder.
  22. You need 1/4 cup of water.
  23. Take 1 tbsp of soy sauce.
  24. Take 1 tsp of white vinegar.
  25. You need little of bit of salt.
  26. Take 1 tbsp of cornflour.
  27. It’s 2 tbsp of water.

While you can serve this as starter along with veg fried rice, veg noodles and manchow soup, these veggie.Veg Lollipop - वेज लॉलीपॉप रेसिपी - Indo-Chinese Veg Lollipop how to make veg lollipop - Veg lollipop is an Indo- Chinese starter.With awesome taste, these are perfect to be served as a party.Veg lollipop recipe with step by step pics.

Chinese veg lollipop step by step

  1. Peel 4 boiled potatoes and then mash them add grated carrot, cabbage, carrot, green peas..
  2. Add ginger-garlic paste, crushed green chilli, chilli fakes salt, ground bread slices and make a dough.
  3. After then make oval shape insert popsicles into them..
  4. Make the batter & deep the Lolipop into it. After that fry them in medium flame little brown..
  5. And coat all the lollipop with the sauce. It's ready now.😊.

How to make veg lollipop - Veg lollipop is an Indo- Chinese starter.Fish Shaped Samosa(Veg) by Seema Kalra.These veg lollipops make for a good vegetarian snack or starter in your indo chinese party.

Veg lollipop are crispy fried balls made with mix vegetable filling.In the Indo Chinese cuisine, there are two types of vegetarian lollipops.Find veg lollipop stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.Thousands of new, high-quality pictures added every day. lollipop recipeveggie lollipops with step by step photo and video recipe. these vegetable lollipop would certainly be your kids new favourite snack recipe. in addition it can be great snack to your next. Смотрите далее.

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