Easy Way to Cook Favorite Summer Potato Salad
- By Carrie Hamilton
- 17 Aug, 2020
Summer Potato Salad Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Summer Potato Salad” recipe we have found until now. This is gonna smell and look delicious.
Ingredients of Summer Potato Salad
- Make ready 1-1.5 pounds of potatoes.
- It’s 2 of carrots.
- Make ready 1/2 of c-1c cooked frozen peas.
- Prepare 3 of room temp eggs.
- Take 1 of granny Smith apple.
- It’s 1/2 of red onion, diced very fine.
- You need 1 cup of mayo.
- Take to taste of Salt, pepper & paprika.
Summer Potato Salad step by step
- Boil water. Scrub potatoes. Add potatoes, carrots & eggs to water. It is important to leave skin on potatoes. After 11 minutes, remove eggs & let run under cool water before peeling. Carrots & potatoes should take 20-25 minutes. Peel & dice apple.Test by placing a fork into potato for softness. Once potatoes & carrots are done, peel & dice to liking. Mix rest of ingredients together..
- Add salt, pepper & top with paprika. Taste test to see if you need to add more. Put in fridge before serving..