Simple Way to Cook Favorite Spaghetti Bolognaise
- By Patrick Fitzgerald
- 06 Oct, 2020
Spaghetti Bolognaise Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Spaghetti Bolognaise” recipe we have found so far. This is gonna smell and look delicious.
Ingredients of Spaghetti Bolognaise
- Take of Spaghetti cooked.
- Prepare of Minced meat.
- Prepare of Carrot and Green beans, chopped.
- Prepare of Ginger and Garlic, minced.
- Take of Onions, chopped.
- Make ready of Spring onions, chopped.
- Take of Tomatoes Puree.
- It’s of Tatashe, chopped.
- Prepare cubes of Seasoning.
- You need of Corriender powder.
- It’s of Black pepper.
- Make ready of Pasley or celery leaf, chopped.
- Take of Green pepper, chopped.
- Take of Cumin powder.
- You need of Curry powder.
- Make ready of Saseme oil(optional).
- You need of Veg oil.
Spaghetti Bolognaise instructions
- Place pot on fire to heat up, add saseme and veg oil add onions, ginger and garlic stir..
- Add carrot stir until carrot is tender or soft. Add in tatashe stir, add minced meat stir very well..
- Add spices, seasoning, puree, add a little water cover and allow to cook 2 minutes..
- Then pour in spaghetti n greenish ingredients stir very well bring down from heat. It is ready..