Step-by-Step Guide to Cook Perfect Pork Steak with Japanese Grated Daikon Sauce

Pork Steak with Japanese Grated Daikon Sauce Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Juicy and flavorful meat patties garnished with daikon and shiso leaves. Enjoy this Wafu Hambagu with a ponzu Wafu Hambagu is a scrumptious Japanese-style hamburger eaten without a bun.

Here is the best “Pork Steak with Japanese Grated Daikon Sauce” recipe we have found so far. This will be really delicious.

Ingredients of Pork Steak with Japanese Grated Daikon Sauce

1. Prepare 2 slice of Pork loin.
2. Take 1 of Katakuriko.
3. Prepare 1 of Salt and pepper.
4. It’s of Grated Daikon Sauce.
5. Make ready 1/5 of ☆Daikon radish.
6. It’s 2 tbsp of ☆Soy sauce.
7. Make ready 2 tbsp of ☆Mirin.
8. Make ready 1/2 tsp of ☆Grated garlic.
9. Prepare 1/2 tsp of ☆Grated ginger.
10. It’s 1 of ☆Takanotsume.
11. It’s of Accompanying Dishes.
12. Take 4 of leaves Cabbage.
13. You need 6 of Cherry tomatoes.
14. It’s 1 of Potato.
15. Prepare 2 of Eggs.

Here is the live replay of me making Japanese style steak Japanese steak dipping sauce.While the steak is marinating, grate the onion and crush the garlic.Measure out all the other ingredients and place.The Best Japanese Daikon Recipes on Yummly

Pork Steak with Japanese Grated Daikon Sauce instructions

1. Grate the daikon and mix with the ☆ ingredients. Roughly chop the cabbage and place in a heat-resistant container. Cover with plastic wrap and microwave at 600 W for 3 minutes..
2. Season the pork loin with salt and pepper and then dust with katakuriko..
3. Heat 3 tablespoons of oil (not included in ingredients) or lard in a deep frying pan. Once heated well, add the meat. In a separate frying pan, make a fried egg..
4. Once both sides of the meat have lightly browned, turn the heat to medium. Wipe off the excess oil with a paper towel. Once cooked through, add the grated daikon sauce and entwine with the meat completely. Turn off the heat..
5. Arrange the pork on top of the cabbage and top with the grated daikon sauce. Place the fried egg, tomatoes, and potatoes on the plate and it's done..

This delicious steak dish is all about simple perfection.An expertly prepared steak served with refreshing ponzu, grated daikon, and just a little sansho pepper - surely it does not get much.Garnish ideas: daikon oroshi (grated daikon radish), a little shiso (perilla), and lemon wedges!

This hearty and tasty pork rib soup with daikon is a perfect comforting soup recipe to help warm you up in the winter.And if you are wondering how to cook Daikon, I would definitely recommend giving this recipe a try.Here is an overview of how I made this popular pork rib soup with daikon, enjoy the.Flank steak isn't particularly Chinese in origin, but in honour of the Chinese New Year, we decided to pretend by dressing it up with classic Asian flavours.We start by marinating it in five-spice powder, rice vinegar and soy sauce.