Recipe of Favorite Southwest skillet breakfast 🍳

Southwest skillet breakfast 🍳 Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Add some adventure into your morning routine with our Southwest-Style Cheesy Breakfast Skillet recipe. Packed with delicious Tex-Mex flavors like jalapeño and red peppers, cilantro and chunky salsa, Southwest-Style Cheesy.

Here is the best “Southwest skillet breakfast 🍳” recipe we have found until now. This will be smell and look delicious.

Ingredients of Southwest skillet breakfast 🍳

1. Make ready 1 cup of frozen hash browns.
2. It’s 1/4 cup of diced purple onion.
3. Take 2 of diced portobello mushrooms.
4. You need 1/4 cup of diced green pepper.
5. Take 1/2 of of a jalepeno FINELY diced.
6. You need 1 cup of diced cheddar smoked sausage or you could use ground Chorizo.
7. You need 2 of eggs.
8. Take 1/4 cup of shredded Mexican cheese.
9. It’s 1 of corn tortilla cut into thin strips.
10. Prepare To taste of Cajun seasoning, garlic powder, pepper, sazon, adobo.

Here's the recipe Southwest seasoned ground turkey and scrambled eggs are topped with cheese, tomatoes, avocado, cilantro and salsa.It's perfect for meal prep, a weekend breakfast or even dinner!I can't even tell you how nice it's been this week to have our house back and not under construction.Remove skillet from heat and add crumbled bacon, green onion, guac as desired.

Southwest skillet breakfast 🍳 instructions

1. Heat oil to 375 either in a deep fryer or put a half inch of oil in a shallow fry pan and heat to 375..
2. Fry tortilla strips until crispy and place them on a paper towel. Fry both eggs to desired doneness in the same oil..
3. In a pan mix the potatoes, onion, peppers and spices and cook them for 5 minutes on medium heat..
4. Remove and place in a bowl and top with eggs and tortillas strips and cheese..
5. You can serve with salsa and tortillas if you like..
6. Mix in mushrooms and your smoked sausage. Cook another 5-7 minutes until hash brown potatoes are crispy..

Preheat a large skillet on medium-high heat.While you have the margarine melting in the warming skillet, chop the potatoes, leaving the skins on.Need a reason to get the campfire started in the morning?

So good … true breakfast comfort food!Filled with peppers, onions, cheese and even a bit of smoky bacon.Bonus: Not only is it simple to toss together, but leftovers reheat brilliantly.Sausage, peppers, potatoes and cheddar topped with an over easy egg for a perfect start to any morning.Smokey, a little spicy and filled to the brim with colorful veggies this southwest skillet is the perfect easy dinner.