How to Cook Delicious Easy Double Chocolate Brownies

Easy Double Chocolate Brownies Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Add boiling water; stir until well blended. Stir in flour, sugar, vanilla and baking soda.

Here is the best “Easy Double Chocolate Brownies” recipe we have found so far. This is gonna really delicious.

Ingredients of Easy Double Chocolate Brownies

1. Make ready of All Ingredients.
2. Prepare 2 cup of granulated sugar.
3. Take 1 3/4 cup of all purpose flour.
4. Take 1/2 cup of baking cocoa.
5. Take 1 tsp of salt.
6. Make ready 5 of eggs.
7. Take 1 cup of vegetable oil.
8. Prepare 1 tsp of vanilla extract.
9. Prepare 1 cup of semisweet chocolate chips.

A double dose of chocolate—bittersweet and cocoa powder—makes these brownies the most satisfying around.The thin crust gives way to a rich, fudgy interior.The thin crust gives way to a rich, fudgy interior.Update: Double Chocolate Chip Brownies really are great when you are out of cocoa powder but have a lot of chocolate chips.

Easy Double Chocolate Brownies instructions

1. Preheat oven to 350°F. Butter or spray an 11x7 baking pan..
2. Mix together all ingredients except the chips with an electric mixer until the batter is thoroughly combined..
3. Pour batter into baking pan. Sprinkle chocolate chips over the top..
4. Bake for 35 to 40 minutes or until a toothpick comes out clean. Cool completely on a wire rack and then cut into squares..

For a cocoa-only variation, try this simple brownie recipe by Estee Kafra.Stir until morsels melt and mixture is smooth.Add eggs, one at a time, beating well after each addition.

I made a batch today and jazzed them up a bit by putting a little sea salt on the bottom of the greased pan before pouring in the batter.These Easy Double Fudge Brownies are as easy as a box, but SO MUCH BETTER!Super rich and fudgy, they're topped with a cooked chocolate frosting that satisfies any chocolate craving.Baking measures - Cups, tbsp and tsp measures differ slightly in size between countries.For most recipes on my blog, the difference is not enough to make a difference, or the difference is relative and consistent across all ingredients in a recipe.