Easy Way to Make Delicious Simple & Healthy Creamy Soy Milk Gratin
- By Bessie Harrison
- 20 Jan, 2020
Simple & Healthy Creamy Soy Milk Gratin Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
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Here is the best “Simple & Healthy Creamy Soy Milk Gratin” recipe we have found until now. This will be smell and look delicious.
Ingredients of Simple & Healthy Creamy Soy Milk Gratin
- Make ready 2 of Onion.
- Prepare 1 of Thickly sliced bacon (or chicken thigh).
- You need 100 grams of Macaroni (or penne).
- Take 300 grams of Soy milk (or milk).
- You need 10 grams of Butter.
- Prepare 150 ml of Water.
- It’s 5 tbsp of All-purpose flour.
- Make ready 1 tbsp of Consommé soup stock cube.
- Take 1 dash of Salt and pepper.
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Simple & Healthy Creamy Soy Milk Gratin instructions
- [Preparation] Cut the onion and bacon into 5 mm wide pieces. Boil the macaroni..
- Add the water and the onions from Step 1 into a frying pan, cover with a lid and steam over medium heat. Stir occasionally and once the onions are translucent, move onto the next step..
- Next, put the bacon in the frying pan as well and stir-fry. Turn down the heat to low and mix in the butter..
- Maintain a low heat and carefully fold in the flour with a spatula (don't worry if a few lumps remain)..
- Pour in the soy milk and turn the heat up to medium. Stir the mixture until it thickens. When it has thickened to your desired consistency, add the consommé stock, salt, and pepper..
- Lastly, add in the macaroni and give everything a quick mix. Transfer the mixture to a gratin dish and top with cheese (I used mozzarella cheese this time)..
- Bake in the oven until golden brown and it's ready to serve..
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