Easy Way to Make Favorite Chicken Taco (Roti)
- By Timothy Terry
- 09 Sep, 2020
Chicken Taco (Roti) Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
#taco #mexicanfood #fusionrecipes Roti Chicken Taco is our desi version of the Mexican taco in which we have used roti as the taco shell with a spicy and. Roti chicken taco is made with chicken mince, chilli sauce, a few spices and cheese.
Here is the best “Chicken Taco (Roti)" recipe we have found until now. This will be really delicious.
Ingredients of Chicken Taco (Roti)
- Take of For the chicken.
- Prepare 1 kg of deboned chicken thighs, chopped.
- You need 1 of red onion, chopped.
- It’s 1/4 cup of chopped tomato and basil.
- Prepare 1 Tbsp of ground garlic.
- You need 1 Tbsp of all-purpose seasoning.
- Take of Oil for frying.
- It’s of to taste, Salt and pepper.
- You need of Guacamole.
- Prepare 2 of avocados.
- You need 1 of onion.
- Prepare 1 of red chillie.
- It’s 1 tsp of cayenne pepper (optional).
- Prepare 1/2 of juice of a lemon.
- Prepare pinch of sugar.
- Make ready of Assemble.
- It’s 6 of rotis.
- You need 1 of chopped tomato.
- It’s 1 of iceberg lettuce, roughly shredded.
- It’s 1 cup of greek yoghurt or natural yoghurt.
Easy Chicken Tacos - With a simple spice rub, the chicken is cooked so quickly on the stovetop!These Chicken Tacos are delicious and easy PLUS I love the fresh pico de gallo, homemade taco seasoning blend, and chipotle lime sauce!These spicy tacos are perfect for weeknight dinners and are sure to please the entire family.Chicken breast is simmered in a lemon-lime marinade, then served with taco fixin's so that everyone can make their own soft taco.
Chicken Taco (Roti) instructions
- Pre-season chicken with garlic and all-purpose seasoning for a minimum of 30 minutes. Saute the chicken in hot oil till brown. Add the chopped onion and fry till translucent. Finally add tomatoes and simmer for 5-10mins. If it is too dry, add a little water..
- In a blender, add all ingredients for the guacamole and blend. No blender, no problem, use a fork or pestle and motor to blend..
- To assemble, fill each taco/roti shell with 2 tablespoons of chicken and top with guacamole, iceberg lettuce, chopped tomatoes. Drizzle with yoghurt. Now chow….
- The options for toppings are endless, try these; grated or melted cheese, diced red onion, jalapenos, taco sauce, sour cream, guacamole, mayonnaise, salad cream, amasi etc..
- Enjoy…
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