Step-by-Step Guide to Make Delicious Chicken Adobo

Chicken Adobo Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender.

Here is the best “Chicken Adobo” recipe we have found until now. This will be really delicious.

Ingredients of Chicken Adobo

1. Prepare 6 pcs of Chicken Thighs.
2. Take 2 of medium size Potatoes.
3. Prepare 1/4 cup of Kikkoman Soy Sauce.
4. You need 1/8 cup of Regular Soy Sauce.
5. Take 5 cloves of Garlic.
6. It’s 5 tbsp of Vinegar.
7. Prepare of Pepper.
8. It’s 1 tbsp of All Purpose Flour for thickening.
9. Prepare 1/4 cup of Water.
10. You need of Cooking oil.

This tangy, sweet, salty chicken adobo recipe cuts down on the time-consuming process of peeling and slicing a ton of garlic cloves.Chicken adobo is a Filipino recipe made with only a few ingredients.Chicken Adobo is a Filipino dish that features chicken braised in a mixture of soy sauce, vinegar, garlic, and black peppercorns.This one-pot Filipino Chicken Adobo recipe from Food Network uses only a handful of ingredients, including garlic and soy sauce.

Chicken Adobo instructions

1. Marinate chicken in kikkoman, soy sauce, vinegar, and pepper for about 15 minutes..
2. Peel, cut and fry the potatoes. Then, set aside..
3. In cooking oil, sauté the garlic, then add the marinated chicken. Add water, then let it simmer for 15 minutes tossing the sides every after 5 minutes..
4. Add the thickening mixture. And lastly the fried potatoes :).

With few ingredients and steps, this is easily a.Chicken Adobo - crazy delicious Filipino Chicken Adobo recipe made in one pot.Chicken Abodo is a perfect dinner for the entire family.

Chicken Adobo is the most popular and famous dish in the Philippines.Chicken is braised, low and slow, in tangy, vinegary garlic sauce until it is meltingly tender and falling off the bone.Filipino Adobo Chicken - Chicken braised in vinegar and soy sauce with lots of garlic.Not only is it so easy to make, but because it's incredibly flavorful and my kids love it!Inspired by the Philippine national dish, this Easy Chicken Adobo uses a simple blend of garlic, vinegar, and soy sauce to give chicken a zingy boost.