Step-by-Step Guide to Make Appetizing Cheesy Chicken Fritters

Cheesy Chicken Fritters Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Cheesy Chicken Fritters” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Cheesy Chicken Fritters

1. Take 1 1/2 lbs of Chicken Breasts (3 large).
2. Take 2 of large Eggs.
3. It’s 1/3 cup of Mayonnaise.
4. Prepare 1/3 cup of All-purpose Flour or Cornstarch.
5. You need 4 oz of Mozzarella Cheese (1 ⅓ cups shredded).
6. You need 1 1/2 tbsp of Fresh Dill (chopped).
7. Take to taste of Salt and Pepper.
8. Take 2 tbsp of Extra Virgin Oil (or any high heating oil.

Cheesy Chicken Fritters instructions

1. Dice chicken into ⅓ inch thick pieces and place them in a mixing bowl. Partially frozen chicken is easier to slice :).
2. Into the mixing bowl, add the remaining ingredients : the eggs, mayonnaise, flour, shredded mozzarella, dill, salt and black pepper..
3. Stir the mixture until well-combined. Cover with plastic wrap and refrigerate for at least 2 hrs. It can be overnight too..
4. Heat a non-stick pan with oil over medium heat. When oil is hot, add the chicken mixture a heaping tablespoon at a time. I use an ice cream scoop..
5. Slightly flatten out the tops with the back of your spoon and saute both sides or until outsides are golden brown and chicken is fully cooked through..