Recipe of Appetizing Garlic Bread in Air Fryer

Garlic Bread in Air Fryer Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

This air fryer garlic bread recipe is super quick but if you don't have an air fryer yet then you can make it in a fan assisted oven using a grid rack and tray. Believe me, an air fryer is a ton easier, though capacity is less.

Here is the best “Garlic Bread in Air Fryer” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Garlic Bread in Air Fryer

1. You need 100 gms of all purpose flour.
2. Prepare 1 tsp of Active dry yeast.
3. It’s 1 tsp of Sugar.
4. Make ready of Salt as per taste.
5. It’s 1 tsp of Oil.
6. Take of Milk for binding.
7. Make ready 1 of Onion.
8. Take 1 of Capsicum.
9. Take 10 cloves of Garlic.
10. Take piece of Ginger small.
11. It’s 2 of Green chilli.

Use a spatula or knife or spread the butter on top of the bread.Oh wow, we love air fryer frozen garlic bread.Within minutes, we have perfect crispy air fried garlic bread as a side dish or snack.It's perfect to serve as an appetizer or along side a bowl of pasta, spaghetti or soup.

Garlic Bread in Air Fryer step by step

1. Take warm water add sugar and yeast keep aside for 15 minutes, make ginger, garlic and green chilli thick paste in blender.
2. Take all purpose flour, add everything including dissolved yeast, make dough with warm milk.
3. Keep covered for 1 to 2 hours..
4. Dice onion and capsicum.
5. Now take tge dough roll like chapati apply pasta or tomato sauce apply ginger galic mix. Now put corn, diced onion and capsicum (i addedwas boiked kidney beans also), now make the roti half and seal it.
6. Apply ginger garlic paste and give cuts.
7. Now bake at 200 for 20 minutes.
8. I baked in my Air fryer.

How to make Air Fryer Garlic Bread.In a bowl, add the softened butter, garlic, salt, and parsley.Cut ciabatta bread in half lengthwise.

Yes, you can totally take it frozen from the freezer and air fry the garlic bread from.Now they are ready for the air fryer.I did mine in two batches, only two would fit in my air fryer basket.It worked out well though because as we were ready for seconds of the bread, it was hot and fresh right out of the air fryer.This ultra quick and easy recipe is one of my favorite ways to use up leftover bread.