Steps to Prepare Tasty CHEESE  PAKORA  WITH  LEFT  OVER DAL  ON  AIR  FRYER

CHEESE  PAKORA  WITH  LEFT  OVER DAL  ON  AIR  FRYER Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

How to make pakora in airfryer? If you are looking for a kadhi onion pakora in air fryer recipe, then this baked airfryer pakoda recipe is for you.

Here is the best “CHEESE  PAKORA  WITH  LEFT  OVER DAL  ON  AIR  FRYER” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of CHEESE  PAKORA  WITH  LEFT  OVER DAL  ON  AIR  FRYER

1. Take 1 Cup of left over moong dal.
2. You need 2-4 of Cheese cubes.
3. Make ready 1 of Chopped onion.
4. Make ready 4 tbsp of Gram flour.
5. Prepare 1 tsp of Ginger, green chilli and garlic paste.
6. Prepare 1/2 tsp of Turmeric powder.
7. Make ready 1 tsp of Red chilli powder.
8. You need Few of fresh coriander leaves.
9. It’s to taste of Salt.

Subscribe to our channel for more recipes.I love my Airfryer and Low fat Air fryer Pakora is one of my favorites to make in it.Moong dal pakoda recipe - Crunchy, delicious bite sized fritters made of moong dal or skinned green gram.Moong dal pakoda recipe - Quick, crunchy and tasty pakora made with moong dal or skinned split green gram.

CHEESE  PAKORA  WITH  LEFT  OVER DAL  ON  AIR  FRYER instructions

1. In a bowl combine all the dry masala, gram flour, onion, green chilli, ginger and garlic paste, few coriander leaves, oil and salt. Mix well. Knead a smooth dough.
2. From the dough. Take a small size ball. Stuff the cheese cubes. Make a small ball size in shape. Keep aside. Repeat the same procedure..
3. Preheat Air Fryer 180 the C. Take out the basket. Apply oil in the basket. Place the pakora's in the basket. Bake for 10 minutes. Once it is done..
4. Transfer to a serving plate. Ready to serve Hot Cheese Pakora with leftover Dal.

Air Fryer Chicken Pakora is crispy, delicious & can be.Welcome to Indian Easy Cooking Channel.Here You can get Easy Simple Indian Recipes.

Pakora or pakoda is one of the most enjoyed tea time snack in Indian sub continent.Paneer pakoras are Indian paneer cheese cubes or slices fried in a gram flour (chickpea flour, also sometimes just called "besan") batter.Ah fried cheese, is there anything more indulgent?Fried Indian paneer cheese, battered and fried like a traditional Indian pakora.Cabbage Pakoras or Crispy Cabbage Fritters are a great any time snack.