Recipe of Tasty Shiitake Mushroom and Beef Fry

Hello everybody, welcome to our recipe page. Today I will show you how to make a special dish, Shiitake Mushroom and Beef Fry. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Shiitake Mushroom and Beef Fry Recipe.

You can cook Shiitake Mushroom and Beef Fry using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Shiitake Mushroom and Beef Fry

1. You need 200 g of minced beef.
2. It’s 7 of shiitake mushroom.
3. You need 1/2 of onion.
4. Make ready 2 teaspoon of soy sauce.
5. Prepare 1 Cube of Maggie.
6. Prepare of Pepper.
7. Take of egg.
8. Prepare of flour.
9. Make ready of Pablo bread crumbs.

Shiitake Mushroom and Beef Fry step by step

1. Cut stalks and chop small. Chop onion..
2. Mix all ingredients and season with Maggie cube, soy sauce and pepper, salt to taste..
3. Flour mushroom and put beef mixture on it..
4. Put flour, egg and panko bread crumbs..
5. Fry in vegetable oil for 5 minutes..
6. Garnish with shredded cabbage..
7. Today’s dinner 🇯🇵Enjoy 😉.
8. This is shiitake mushroom farm. Mist in mushroom house..