Recipe of Speedy Special ram meat stew

Special ram meat stew Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Ram meat, fresh tomatoes, fresh pepper, onions, cubes seasoning, curry & thyme, salt, vegetable oil. Wash the ram meat using salt, put into a clean pot, add seasoning cubes, salt, pepper, curry & thyme, Cook until tender.

Here is the best “Special ram meat stew” recipe we have found so far. This will be really delicious.

Ingredients of Special ram meat stew

1. Take of Ram meat.
2. Prepare of Fresh Tomatoes.
3. Prepare of Fresh Pepper.
4. Prepare of Onions.
5. You need cubes of Seasoning.
6. It’s of Curry & Thyme.
7. It’s of Salt.
8. Take of Vegetable oil.

Different cuts of meat require different cooking methods to bring out their best.A wide variety of meat stew options are available to you, such as part, preservation process, and processing type.The name "Stew" originates from a method of cooking where small pieces of meat are simmered in water or other liquid until its tender.Ordering Tips: Derived from boneless muscles from any primal.

Special ram meat stew instructions

1. Wash the ram meat using salt, put into a clean pot, add seasoning cubes, salt, pepper, curry & thyme, Cook until tender.
2. Heat up vegetable oil, fry the cooked ram meat in batches.
3. In a pot, heat up cooking oil, add onions, next blended tomatoes & pepper, fry until the water dries up and the oil floats to the top, add a little ram meat stock, seasoning cubes, taste for salt, cover lid and allow to boil.
4. When it has boiled very well, add your fried ram meat, leave for 5mins, turn off heat and serve with hot white rice or yam.

This Nigerian red stew recipe features my favorite Nigerian tomato stew using farm raised ram meat which adds a distinct, delicious gamey flavor!Since I was gone for a while, I decided I wanted to come back with a little something special.The typical package of "stew meat" contains random scraps of different cuts of meat in all shapes and sizes left over after the What's the Problem with Pre-packaged Stew Meat?

Stew Meat must be free from bones, cartilages, lymph glands, and connective tissue.A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients in a stew can include any combination of vegetables (such as carrots, potatoes, onions, beans, peppers, mushrooms, and tomatoes) and may include meat.It's tempting to spring for some steak to make your stew extra-special, isn't it?But, friends, save your pennies because slow-cooked stews are where You want large cuts of meat from either the front shoulder or the rear end.