Recipe of Appetizing 15 minute cheesy potato wedges

15 minute cheesy potato wedges Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Potato wedges are the quintessential finger food for all your parties. As the name suggests, Cheesy Potato Wedges is a delicious appetizer recipe that will give you a mouth-watering experience.

Here is the best “15 minute cheesy potato wedges” recipe we have found until now. This is gonna really delicious.

Ingredients of 15 minute cheesy potato wedges

1. It’s 1 of medium baking potato per person, washed and pricked with a fork.
2. It’s of Cooking spray.
3. Take of Seasoned salt, pepper, onion and garlic powders, OR whatever seasonings you want.
4. Make ready of Shredded cheese of choice.

Cheesy potato wedges are great as a side dish for dinner, or that last minute dish you could take to a potluck bbq.These amazing cheesy potato wedges To make these Cheesy Potato Wedges, you probably already have the ingredients in your fridge and pantry.Before you read the any further, you.The sweet potato is no exception.

15 minute cheesy potato wedges step by step

1. Put washed and pricked potatoes in the microwave and cook til firm but give some. Par cook them. It took mine about 5 minutes for 3 potatoes..
2. Slice them into wedges. Spray and season all sides..
3. Place in air fryer cut side up and cook on 425 for about 10 minutes. If they need longer go longer. When they’re brown and beautiful, sprinkle shredded cheese and go another minute or so..
4. Spoon up some sour cream and DONE!.

Place into a mixing bowl and season with salt, paprika, and pepper.TEAR CHEESE: Tear cheese into small pieces into a pot.I looked at several recipes and I did not see that the potatoes put in ice water first before put spices.

Best consumed hot off the stove, these wedges are a healthy snack that satisfies your cheese fries cravings.Toss with oil, butter, salt, pepper, and whatever else you'd like: garlic, balsamic, spices, etc.Thoroughly wash potatoes, cut in half, and slice into wedges.Toss wedges in olive oil and seasonings.Place on a baking sheet, skin side down.