Steps to Cook Speedy Frittata Florentine w/ ham and provolone

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, Frittata Florentine w/ ham and provolone. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Frittata Florentine w/ ham and provolone Recipe. Sprinkle with provolone, pressing about half down into eggs. All Reviews for Perfect Frittata with Zucchini and Provolone.

You can have Frittata Florentine w/ ham and provolone using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Frittata Florentine w/ ham and provolone

1. Make ready 1 of Egg Beaters Florentine.
2. Take 4 of Eggs.
3. Take 1 dash of of onion powder.
4. Take 1 dash of of garlic powder.
5. You need 1 dash of season salt.
6. Prepare 1 of Half a diced onion.
7. Make ready 1 of fresh ground pepper.
8. You need 1 of Half diced green pepper.
9. Prepare 4 slice of thin imported ham.
10. Take 1 of Two pieces of provolone broken up.
11. Take 1 of Two sliced green onion.

Ok, chiamiamolo con un nome più sobrio, ed ecco la nostra Frittata al forno con spinaci e.Potatoes, eggs, and ham, this frittata is all of your breakfast favorites in one dish.Filling and flavorful on a dime.I know most of you are out having burgers and beer (and I'm about to myself), but I had this Ham & Potato Frittata recipe waiting in the queue, so I thought I'd post it real.

Frittata Florentine w/ ham and provolone step by step

1. Mix egg beaters and 4 eggs add seasoning prior.
2. Grease pie plate.
3. Poor mixture into pie plate.
4. Add onion, green pepper, green onion, ham and provolone on top of mixture in pie plate.
5. Cook at 375 for 45 minutes.
6. Cool eat and enjoy.

This a great breakfast food or for nearly any time of the day!Frittatas have saved me on more hungry weeknights than I care to count.Let me tell you, there is nothing better than diving into a plate of steaming veggie-filled eggs.

This versatile frittata's a favorite for breakfast, lunch, and dinner.It's satisfying no matter what time of day.And while our recipe calls for potatoes, onion, frozen spinach, cheddar, and deli ham, you can mix it up to your family's taste, substituting other cheese, deli meats, fresh spinach, and even other.Photo "Frittata with herbs and ham" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.This easy ham and broccoli frittata with chunks of cheddar cheese is a perfect (and fast) low carb breakfast or brunch option.