Easy Way to Cook Appetizing Khichadi Lolipops

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Khichadi Lolipops. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Khichadi Lolipops Recipe.

You can have Khichadi Lolipops using 12 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Khichadi Lolipops

1. Prepare 1 cup of left over khichadi.
2. You need 1 of onion finely chopped.
3. Prepare 1 of capsicum finely chopped.
4. It’s 3 tbsp of besan.
5. You need 1/2 cup of bread crumbs.
6. Make ready 2 tbsp of coriander leaves.
7. You need 2 tsp of red chilli powder.
8. Make ready 2 tsp of amchur powder.
9. Make ready 2 tsp of chat masala.
10. Make ready 2 tsp of salt.
11. Make ready 10-12 of icecream sticks.
12. It’s 2 cups of oil for frying.

Khichadi Lolipops step by step

1. Heat a kadhai and add khichdi and onion capsicum and saute it nicely till you get a dry mixture..
2. Now add gram flour and all the dry spices stir it well..
3. Finally add the bread crumps and coriander and mix it well till it starts leaving sides and your micture is in a dough form..
4. Off the flame a the let it cool..
5. Now grease your palm and make small balls from the mixture..
6. Take a icecream stick and take 1 mixture balls..
7. Insert the stick in a ball and flaten it with ur palm to give a shape of lollipop..
8. In this way make all the pops and keep them in fridge for 1/2 hour..
9. Now heat oil in a kadhai and deep fry on medium flame..
10. After fryng cover the remaining part ot the stick with foil paper for a better presentation..
11. Serve hot with sauce or chutney.