Simple Way to Prepare Speedy Potato veggie balls
- By Marvin Freeman
- 03 Aug, 2020
Potato veggie balls Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Veggie balls are nutritious, satisfying, and delectable. Loaded Mashed Potato Balls - What do you do with leftover mashed potatoes?
Here is the best “Potato veggie balls” recipe we have found so far. This will be really delicious.
Ingredients of Potato veggie balls
- Prepare 1-2 of Potatoes boiled.
- Prepare 3 tbsp of Suji or as per requirement.
- Prepare 1 of Chopped onion.
- It’s 1/2 of Chopped tomato.
- It’s 2-3 tbsp of Chopped capsicum.
- You need as per taste of Salt.
- It’s 1/4 teaspoon of Black pepper powder.
- Take 1/4 teaspoon of Coriander powder.
- It’s Pinch of cumin seeds.
- You need Pinch of ajwain.
- You need Pinch of rai (sarson seeds).
- It’s as required of Oil for greasing appe pan.
In a large bowl, mash the sweet potato.In a separate bowl, mix together peanut butter, maple syrup, and cocoa.No-Meat Balls (Vegan Meatballs) with Gravy & Mashed Potatoes is the ultimate comfort food!Potato Potatoes are obtained by scavenging in the wild areas.
Potato veggie balls instructions
- Make a semi thick gooey and smooth mixture with suji, potato,salt black pepper powder,cumin seeds,ajwain etc..
- Make soft balls and place int the greased cavity of appe pan..
- Cover with lid and cook them on sim..
- Turn their sides and cook from another side also..
- Serve hot with ketchup or any chutney of your choice..
- Thanks.
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