Recipe of Super Quick Oats uttapam with chatpata sprouts topping
- By Danny Norris
- 01 Jan, 2020
Oats uttapam with chatpata sprouts topping Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Oats uttapam recipe with step by step photos - healthy, easy and an instant recipe of uttapam made with oats. Apart from oats, sooji or rava and besan is also added to In the uttapams, I have added veggies like onion, bell pepper, tomatoes as a topping.
Here is the best “Oats uttapam with chatpata sprouts topping” recipe we have found so far. This is gonna smell and look delicious.
Ingredients of Oats uttapam with chatpata sprouts topping
- Make ready 1 cup of oats.
- Prepare 1 cup of slightly sour curd.
- You need 1/2 cup of rice flour.
- You need as needed of Water.
- Make ready to taste of Salt.
- It’s 1 cup of mixed sprouts.
- Prepare 1 tsp of chat masala.
- Make ready 1 tsp of red chilli powder.
- You need 2 tsp of finely chopped coriander.
- Take 1 of onion finely chopped.
- Take 1 of tomato finely chopped.
- Prepare 1/2 of lemon.
- It’s 2 of green chillies.
Studies have revealed that starting the day with a nutritious, fiber rich meal such as oats can help with maintaining a healthy weight.How to make quick Oats Uthappam.Oats uttapam - Instant oats uttapam recipe - Oats chilla recipe - Instant uttapam recipe - Oats dosa.Sprouts Uttapam/Sprouts Mini Uttapam/Thick Dosa with Molakalu-Uttapam Recipes.
Oats uttapam with chatpata sprouts topping instructions
- Take oats. Make fine powder in mixer grinder..
- Add a cup of curd and 1/2 cup rice flour. Mix well. Cover and rest for 15 mins…
- After 15 mins add salt to taste. Add required water to make a batter of a consistency like uttapam batter..
- Take sprouts. Add in onions, tomatoes, chopped green chillies, salt, chat masala, red chilli powder, chopped coriander, lemon juice and mix well to make topping..
- Put a non-stick tawa on gas. Spread a laddle full batter on tawa. Spread to make slightly thick uttapam…
- Apply made topping on it. Cook on slow flame for 2-3 mins. Then flip. Cook on other side for 2 mins on very low flame. Uttapam is ready..
- Serve hot with mint coriander chutney..
Every week I am usually left with little batter after making dosa, i use up that to make different kinds of.Chatpata Sprouts & Oats Uttapam by Chef Sanjyot Keer.Oats are a great source of phosphorus, selenium and manganese.
Wash and cook mixed sprouts with little salt on stove top until done, once done remove from the flame and drain them.Healthy Oats Uttapam recipe which tastes good, easy to make and quite healthy.But the result was soft, spongy, smooth dosas and uttapam.Oats Uttapam recipe - is easy to make, healthy and also quite filling.Oats are great for health so do include them in your diet.