Step-by-Step Guide to Make Yummy Suji masala balls

  • By Norman McDonald
  • 09 Jun, 2020
Step-by-Step Guide to Make Yummy Suji masala balls
Step-by-Step Guide to Make Yummy Suji masala balls

Suji masala balls Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Suji masala balls” recipe we have found so far. This is gonna really delicious.

Ingredients of Suji masala balls

  1. It’s 2 cup of semolina.
  2. Prepare 8 cup of water.
  3. Take to taste of Salt.
  4. Make ready 1 tsp of oil.
  5. You need of For tadka.
  6. Take 1 of onion chopped.
  7. Take 1 of tomato chopped.
  8. You need 1 tsp of red chilli powder.
  9. Make ready 1 tsp of garam masala powder.
  10. Make ready as needed of Oil for shallow frying.
  11. It’s 1 tsp of mustard seeds.
  12. Take as needed of curry leaves.

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Suji masala balls instructions

  1. Heat a pan add water oil and salt.
  2. When boiled add suji stir constantly when leave the sides flame off.
  3. Keep aside.
  4. Now heat a pan add oil add onion when translucent add tomato green chillies and all powdered masale.
  5. Mean while smooth mixture of suji and make balls.
  6. Add balls into pan mix well.
  7. Garnish with green chopped coriander.

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