Recipe of Perfect Mango Falooda

Mango Falooda Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Mango falooda recipe with step by step photos - Mango Faluda is a quick, easy and delicious dessert drink made with fresh mango puree, chopped mangoes and mango ice cream. A tasty summer Indian dessert full of mango flavors.

Here is the best “Mango Falooda” recipe we have found until now. This will be smell and look delicious.

Ingredients of Mango Falooda

1. You need of For Falooda -.
2. Make ready 500 ml of milk.
3. Make ready 1 cup of water.
4. Make ready 100 g of Falooda mix (kesar pista).
5. It’s of For Mango ice cream -.
6. It’s 500 ml of milk.
7. Take 1 cup of sugar.
8. It’s 1 cup of Mango pulp.
9. You need 2 tbsp of fresh cream.
10. Prepare 2 tbsp of chopped dry fruits.

Having said that, you can definitely make a leaner.Mango falooda recipe-a perfect summer dessert made with mango pulp, sweetened milk, basil seeds, falooda sev and mango ice cream.Making falooda at home is very easy , even though it looks there are many different elements.Mango Falooda recipe is a royal dish of North India.

Mango Falooda instructions

1. For Falooda - Take 500ml milk and add 1 cup water and heat for 2-3 mins.
2. Add Falooda mix and boil it while stirring continuously for 10-15 mins and then keep aside to cool.
3. Refrigerate to chill (do not deep freeze) Falooda ready….
4. For Mango ice-cream - Take 500ml milk and boil till it reduces to half.
5. Then add sugar and chopped dry fruits and cook for 10 mins.
6. Turn off the flame and keep it aside to cool.
7. Then freeze it for 2 hrs,then add Mango pulp and fresh cream and then churn both.
8. And pour it in the ice cream mould and freeze overnight. Mango ice-cream ready….
9. Garnish Falooda with Mango ice cream and dry fruits..

You can also use the canned puree to make this recipe.Try to use the mangoes which are juicy and sweet.Milk - It's a rich dessert and so I suggest using full-fat milk to do full justice to this royal indulgence.

The falooda is a pudding that is made of different layers with various flavors and textures and is absolutely delectable to the palate.The Mango Falooda recipe is one of the dishes that is a perfect dessert for the summertime parties.Tall glasses are used to show.Slowly pour few tbsps of chilled milk.Next layer with few more mango cubes, followed by a generous tbsp of bloomed falooda seeds.