Simple Way to Cook Yummy Potato Leek Soup

Hello everybody, welcome to my recipe site. Today I will show you a way to make a special dish, Potato Leek Soup. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Potato Leek Soup Recipe.

You can cook Potato Leek Soup using 7 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Potato Leek Soup

1. Prepare 2 of large leeks.
2. It’s 600 ml of chicken broth.
3. Make ready 125 ml of butter.
4. Prepare 8 of potato.
5. Take to taste of Salt, pepper and garlic powder.
6. It’s 3 of tsbp of flour.
7. Prepare 1 of tsbsp parsley.

Potato Leek Soup instructions

1. Clean and slice leeks.
2. Peel, wash and quarter potatoes.
3. Add leeks, butter, salt and pepper to a microwave dish. Microwave on high for 8 minutes..
4. Add chicken broth, potatoes, parsley and garlic powder into a large pot or Dutch oven, boil over medium heat.
5. Once 8 minutes are up on the microwave, add flour to leeks, mix throughly, microwave for five more minutes..
6. Slowly add the leek mixture to the broth stirring constantly to avoid lumps..
7. Continue cooking over medium heat. Adjust flavour to your taste. If too bland add broth, if too salty add water..
8. Cook until potatoes are soft..
9. Serve with ham or bacon and a fresh baguette!.
10. Please enjoy!.