Easy Way to Make Perfect Old El Paso Pasta
- By Kate Marshall
- 04 Aug, 2020
Old El Paso Pasta Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Buffalo Chicken Mini Dip Bowls; Easy Beef Enchiladas; Easy Creamy Chicken Enchiladas Old El Paso Pasta I didn't like that I loved taco seasoning but only ever had it with tacos :P. And I haven't found a good enough DIY mix of spices to compete with store-bought.
Here is the best “Old El Paso Pasta” recipe we have found until now. This will be really delicious.
Ingredients of Old El Paso Pasta
- Prepare of Ground Beef (at least around half a pound).
- It’s of Taco or Burrito Seasoning Mix (I used Old El Paso).
- It’s of Enough Pasta any kind(I added shiritaki noodles to cut calories).
- Make ready of Cheese (I used Cheddar and Mozzarella).
- You need of Onion or whatever you like putting in beef.
Pour over pasta and toss to coat.Add salt and pepper to taste.Chill until serving.q Browse Old El Paso recipes for traditional Mexican dishes such as tacos, enchiladas, burritos and more.Discover delicious meat and vegetarian dinner ideas.
Old El Paso Pasta instructions
- Fry the ground beef on medium heat in a pan until brown. Add a little onion or whatever you like putting in beef if you want. Start boiling water for the pasta.
- Add 2/3 cup of water and your choice of seasoning. (Old El Paso is 1 packet per 1 lb of ground beef) Stir it in.
- Keep stirring it until it thickens to your liking. I left it kinda watery just so it would get on more pasta. Your pasta might be cooking by now, but just turn the heat down on the beef and turn it back up to try to time it to be ready with the pasta.
- Either cook the pasta el dente or whatever you want, OR undercook it a bit and put it in the pan with the beef, tossing it and finish cooking it there. I use tongs to take the pasta out of its boiling water and don't strain it cuz I like that extra bit of pasta water.
- If you want some kind(s) of cheese you can probably add it whenever lol and/or as a topping at the end.
Cook pasta according to package directions.In a large bowl, add the cooled pasta, black beans, corn, cilantro, tomatoes, and salsa.In a small bowl, whisk together the olive oil, lime juice, taco seasoning, and garlic.
Enjoy delicious Mexican food with these Mexican recipes for breakfast, lunch and dinner from Old El Paso.Toss with cooked pasta and serve as is, drizzle over cooked potato nuggets, or serve with tortilla chips as an easy nacho cheese sauce.To keep this casserole family-friendly, we used Old El Paso™ mild enchilada sauce.If you prefer more of a kick, opt for Old El Paso™ medium or hot enchilada sauce.Sweet and juicy mango chunks drizzled with a sweet chilli and lime syrup and wrapped in a warm soft tortilla, topped off with dollops of cold vanilla ice.