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How to Make Perfect Thick Strawberry Crepes

  • By Lloyd Moreno
  • 18 Jun, 2020
How to Make Perfect Thick Strawberry Crepes
How to Make Perfect Thick Strawberry Crepes

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Thick Strawberry Crepes. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Thick Strawberry Crepes Recipe.

You can have Thick Strawberry Crepes using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Thick Strawberry Crepes

  1. Take of For the batter:.
  2. You need 2/3 cup of cake flour.
  3. You need 1 pinch of salt.
  4. Take 2 tbsp of butter, completely melted.
  5. Prepare 1 of whole egg.
  6. It’s of Milk.
  7. Prepare of For the strawberry syrup:.
  8. Prepare of Butter.
  9. Make ready 3 of strawberries, sliced.
  10. Make ready of Water.

Thick Strawberry Crepes instructions

  1. Make the batter by mixing cake flour, a pinch of salt, butter, egg, and milk. Mix until the batter is well-incorporated with all its ingredients. The consistency should be thin but not as thin as water..
  2. In a separate pan, put the butter, sugar, water, and strawberries in and bring the mixture to a simmer..
  3. In a separate pan, place the heat on high. Once the pan is heated, put a knob of butter and swirl it around until the butter is melted. Quickly add a ladle of batter on it, swirling it around to coat the bottom of the whole pan with a thin layer. Once fully cooked, take the crepe out of the pan and serve with the syrup..

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