Easy Way to Prepare Ultimate Taisen's Sauteed Mushrooms and Broccoli
- By Cecelia Burton
- 03 Aug, 2020
Taisen's Sauteed Mushrooms and Broccoli Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Taisen's Sauteed Mushrooms and Broccoli” recipe we have found until now. This is gonna really delicious.
Ingredients of Taisen's Sauteed Mushrooms and Broccoli
- Prepare 1 of broccoli florets. fresh or frozen.
- Take 1 packages of baby Portobello mushrooms.
- Prepare 1 of butter.
- It’s 1 of about 2 to 3 dashes of soy sauce ( more if you like ).
- Make ready 1 of pepper.
- It’s 2 of sprinkles of old bay.
- Prepare 1 of about a teaspoon of garlic powder ( you can use fresh chopped cloves , about 2 ).
- You need 1 of Red peppers if desired.
- It’s 1 of green peppers if desired.
- Make ready 1 of onion if desired.
Taisen's Sauteed Mushrooms and Broccoli step by step
- if using frozen broccoli pull the bag out to thaw a bit. if your using fresh broccoli rinse well and cut some of the longer stems.
- take the Portobello mushrooms and either wipe them off with paper towels or rinse them. set them on a plate..
- cut out the stems of each mushroom. toss or use for something else.
- heat a frying pan and melt some butter.
- once hot enough add in the seasonings to make a bit of a sauce so the broccoli and mushrooms soak in the flavor..
- mix the seasonings well with butter.
- add in the mushrooms and broccoli.
- turn the mushrooms and broccoli a good bit so all sides get cooked even. plus you don't want them to burn.
- let these bubble for about 15 minutes unless you want them cooked longer or less..
- take them off the heat..
- If you want to add anything else like peppers , onion or anything else add them in whenever you like. The longer they are in the more cooked they will be..
- you can eat this just as it is or you can serve over rice or noodles. use your imagination and enjoy!.