Steps to Cook Ultimate Classic American Breakfast

Classic American Breakfast Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Breakfast - the most important meal of the day. A typical American breakfast menu will vary from one part of the country to another.

Here is the best “Classic American Breakfast” recipe we have found until now. This will be smell and look delicious.

Ingredients of Classic American Breakfast

1. Take 2 of Mini Potatoes.
2. Make ready of Corned Beef (as much as you like, depending on preferences).
3. Prepare 2 of Eggs.
4. You need 1 Slice of Bread.
5. Prepare 1 Clove of Garlic.
6. Make ready of Leek.
7. Prepare of Salt.
8. Make ready of Pepper.
9. Prepare of Sugar.
10. It’s of Butter.

Get your day off to a healthy start with these easy, tasty options.We're a nation that loves breakfast food—yet plenty of us still skip our morning meal.A full breakfast is a substantial cooked breakfast meal, often served in the United Kingdom and Ireland, that typically includes bacon, sausages, eggs, black pudding, baked beans.Find american breakfast stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Classic American Breakfast step by step

1. Slice your potatoes in medium size. Boil in the water (+ salt and pepper) with medium heat for about 10 mins..
2. Strain the potatoes from water, let it sit..
3. Take a pan and olive oil, put the minced garlic into it for few mins and add the corned beef with salt and pepper. (you can also add the minced paprika if you want!).
4. After around of minutes, add the previous potato alongside with the corned beef. Stir well..
5. Now let's make the eggs. Put two eggs in a bowl first. Put the butter into the pan. Let it fall into the pan white first, yellow second. Add salt and pepper. Just fry it for short because we wanted the yolks half fried..
6. Lastly, fry the bread with the butter leftover from the egg on the pan, add some sugars. You can add more butter if you like..
7. Slice the leek (the green part only) and spread into the side of the eggs..

It's a classic conch breakfast worth seeking out the next time you're in the Florida Keys.It might strike you as a savory English pudding, but it actually has Native American origins, from the special.Americans still eat breakfast foods like bread and eggs that their ancestors did.

Thousands of new, high-quality pictures added.Is a light breakfast in compare with the powerful American Breakfast.Kids prefer chocolate milk and muffins.It is a classic breakfast around Europe and in some parts of South America. - Pictures - Check out: Classic American Breakfast on Barnorama.Bacon for breakfast seems as American as apple pie.