Recipe of Yummy Eggplant In Spaghetti Sauce

Hello everybody, welcome to my recipe site. Today I will show you how to prepare a special dish, Eggplant In Spaghetti Sauce. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Eggplant In Spaghetti Sauce Recipe. This is a lovely eggplant spaghetti sauce I made one day when I was bored and just wanted an alternative to the regular red sauce. Add spaghetti to the mixture or else add spaghetti on the side.

You can have Eggplant In Spaghetti Sauce using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Eggplant In Spaghetti Sauce

1. Take of VEGAN OPTION.
2. Prepare 2 cup of Spaghetti sauce.
3. Prepare 2 cup of dice eggplant.
4. Make ready of garnish.
5. Take 1 dash of parsley.
6. You need 1 dash of Worcestershire sauce.
7. Make ready of NON VEGAN OPTION.
8. You need 1 of additional add on grated parmesan cheese.

PRE-PREP Mince onion, cube eggplant, smash and mince garlic, mince parsley, open cans of tomato and tomato paste, pour some wine for.Use canned spaghetti sauce! (Leave out the tomatoes, tomato paste.) Just add the wine, herbs, olives, etc.Roasted Spaghetti Squash with Eggplant Puttanesca Sauce- a rich, robust vegan meal that is low in carbs, keto and gluten-free!A simple easy dinner that is healthy and delicious!

Eggplant In Spaghetti Sauce step by step

1. BAKE IT.
2. put dice eggplant with spaghetti sauce on a baking tray and bake it at 200 C for 35 to 40 minutes till egg plant are soft.
3. SERVE.
4. top garnish and serve on white rice or spaghetti.
5. NON VEGAN OPTION BAKED EGGPLANT IN SPAGHETTI SAUCE TOP GARNISH WITH GRATED PARMESAN CHEESE.

Serve this sweet, chunky vegetable sauce over any of your favorite pastas.It's a delicious, high-fiber alternative to traditional meat or marinara sauce.Eggplant: peel and cut into ¾ inch or so cubes.

Dish out Baked Eggplant Parmesan Spaghetti at dinner and enjoy the compliments.Most eggplant recipes, especially those in Italian cookbooks, call for salting the vegetable beforehand.This helps soften the bitter bite—definitely a good At its base, this is just a simple spaghetti and tomato sauce recipe—a satisfying classic for sure, but not exactly the most exciting dinner of the week.Eggplant pasta sauce is a delicious way to use up your eggplant in a healthy, easy dish.Stir occasionally until the eggplant is soft and the sauce has a saucy texture.