How to Prepare Favorite Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce

Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce Recipe.

You can have Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce using 20 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce

1. Prepare 5 tbsp of sweet soy sauce.
2. You need 1 of whole chicken, cut into 4-8 (I use 5 drumsticks).
3. It’s of Other:.
4. It’s 2 pieces of lemongrass, smashed.
5. Make ready 5 of kafir lime leaves.
6. It’s 250 ml of water.
7. Make ready 2 tsp of salt.
8. You need 1 tsp of sugar.
9. It’s of Chicken powder if you want.
10. It’s 5 tbsp of oil.
11. Make ready of Spice paste:.
12. Prepare 5 of red curly chillies.
13. Take 2 cm of gallangal.
14. It’s 2 cm of ginger.
15. You need 2 cm of turmeric.
16. You need 5 of candlenut (lightly panfried).
17. It’s 5 tbsp of tamarind juice.
18. Make ready 1 tsp of salt.
19. Take 8 of shallots.
20. You need 5 of garlics.

Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce instructions

1. For the paste: blend everything in a blender or grind using stine mortat and pestle until it becomes a smooth paste..
2. Put the oil in a pan. Add in the chicken, the spice paste and all the other ingredients, such as the lemongrass & lime leaves, except for the seasonings..
3. Then add in the water. Mix thoroughly. add in the seasonings..
4. Simmer until the spice paste thickens and penetrate through the chickens..
5. Take the chickens out. Continue simmering the paste until really thick. Turn off the heat..
6. Put the chickens on a tray. Add the spice on top..
7. Preheat the oven to 200°c..
8. Put the chickens in. Bake for 10-15 minutes..
9. Serve..