Step-by-Step Guide to Cook Speedy Stuffed Chicken Wings

Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Stuffed Chicken Wings. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Stuffed Chicken Wings Recipe. My mom makes these stuffed chicken wings from time to time. I really like them when she adds in the paste mixture.

You can cook Stuffed Chicken Wings using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Stuffed Chicken Wings

1. Prepare of Chicken wing.
2. You need of Carrot.
3. You need of Spring onion.
4. Prepare of Tapioca starch.
5. Prepare of Garlic.
6. Take of Fried shallot.
7. Take of Ginger.
8. Prepare of Black pepper.
9. You need of Salt.

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Stuffed Chicken Wings instructions

1. Clean the chicken wings and take out the flesh and bones out of the skin jacket..
2. Chop carrot and spring onion. Prepare tapioca starch, garlic, ginger, fried shallot, black pepper and salt to grind together as seasoning..
3. Grind the chicken flesh with all the other ingredients in food processor. Add the chopped carrot spring onion at final stage of grinding so that the chopped veggies will not be excessively ground..
4. Fill in the chicken wing skin jacket with the ground chicken..
5. Steam it for 30 minutes..
6. You can keep the steamed stuffed chicken wing in the refrigerator before frying or grilling it. Yum!.

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