Recipe of Yummy K's Eggplant Stuffed Cheesy Bacon

Hello everybody, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, K's Eggplant Stuffed Cheesy Bacon. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

K's Eggplant Stuffed Cheesy Bacon Recipe. Ingredients of K's Eggplant Stuffed Cheesy Bacon. This stuffed eggplant recipe will make an eggplant lover out of anyone!

You can have K's Eggplant Stuffed Cheesy Bacon using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of K's Eggplant Stuffed Cheesy Bacon

1. It’s 1 of Eggplant.
2. Take 1 tbsp of Chopped garlic.
3. Take 1 tbsp of Olive oil.
4. You need 1 cup of Diced mix vegetables / eggplant ,zucchini ,mushroom ,bell peppers,onion.
5. Take 10 slice of 8 slice diced / another 2 fry to make crispy bacon.
6. Make ready 1/2 tsp of Salt.
7. Prepare 1/2 tsp of Peppers.
8. Prepare 100 ml of Whipping cream.
9. You need 200 grams of Parmesan cheese.
10. It’s 1 bunch of Parsley / finely chopped.

Recipe adapted from Smack of Flavor.Cheesy, saucy baked pasta is even more fun when you can slice it into wedges.Rest eggplant on newly cut side so.Eggplant Pull-Apart "Bread" So cheesy and garlicky, you won't even miss the carbs..

K's Eggplant Stuffed Cheesy Bacon step by step

1. Cut half the eggplant ,use spoon to take meat out from shells ,got two shells ,diced vegetables,set aside.
2. In sauce pan ,over medium heat ,brown finely chopped garlic and chopped bacon with olive oil until light brown,add vegetables ,stir to mix until it's soft(approx.3mins),season by salt and pepper ,add whipping cream,Parmesan cheese and finely chopped parsley ( safe some Parmesan and bacon to topping as needed).
3. Stuff cheesy bacon in both shells,top with Parmesan ,bake in oven at 200c about 10 mins or until cheese melt and turn light brown ,to serve top with crispy bacon and some parsley ,serve hot ,enjoy :).

Remove eggplant from baking dish and set aside.Pour remaining marinara into baking dish and return eggplant halves to baking dish.Spoon filling into eggplant halves and top with remaining cheese and breadcrumb mixture.

Stir in chopped eggplant and season with oregano, salt, and pepper.These Cheesy Bacon Stuffed Mini Peppers are the perfect crowd pleasing appetizer!Of course, anything wrapped in bacon is going to be amazing, so naturally, this little bacon trick instantly makes our lasagna a thing of magic.This is the low carb, high fiber version of cheesy pull-apart bread.Perfect as part of a mezze platter, or simply served on its own, this healthy, cheesy eggplant will even satisfy a carb lover.