Recipe of Super Quick Doughnuts

Doughnuts Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Перевод слова doughnut, американское и британское произношение, транскрипция, словосочетания, примеры использования. Doughnuts (also spelled donuts) were brought to America by the Pilgrims and Dutch settlers.

Here is the best “Doughnuts” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Doughnuts

1. Take of Doughnuts Dough recipe.
2. Make ready 250 gram of maida.
3. Make ready 25 gram of sugar.
4. You need 25 gram of oil.
5. Make ready 3 gram of salt.
6. Take 5 gram of Instant yeast.
7. You need 5 gram of milk powder.
8. Prepare 1/4 teaspoon of Bread Emprover (Eka) powder.
9. You need 100 ml of water (as per requirement).
10. Make ready 1 of egg.
11. You need of Recipe for chocolate topping.
12. It’s 1 cup of chocolate cips.
13. Make ready drops of Oil few.
14. Take of Recipe for hard icing glaze.
15. It’s 1 cup of Icing sugar.
16. You need 1 of and half tablespoon spoon warm milk.

The dough is mixed and shaped, dropped into hot oil and fried, and glazed. doughnut.A medium sized round thing with a hole in the middle.It is usually covered in glaze of some sort, and most people have eaten it at some point.Over the last century, few pastries have inspired as much long-lasting Although we've been gobbling down doughnuts by the baker's dozens for years, most of us don't know.

Doughnuts step by step

1. Mix yeast and sugar in warm water and set a side for 10 minutes in room temperature.after 10 minutes take a bowl and mix flour, salt,powder milk, oil,egg,bread improver and yeast mixture and knead the dough with water for 7 minutes. Now Cover the dough and proof this dough for 45 minutes in room temperature after that punch down the dough and again knead for 4 minutes.
2. Now roll dough with the help of roller pin and cut doughnuts shapes with the help of cutter. Place them on flour dusted tray. Press lightly with your palm and rest for another 10 minutes.now deep fry them on low flame from both side.
3. For chocolate topping melt cooking chocolate chocolate with few drops of oil and dip the doughnuts in it.
4. For sugar glaze take 1 cup sugar in a bowl mix 1 and half tablespoon spoon milk and mix very well now dip the doughnuts in it and enjoy your doughnuts as snacks.

Get the full history and 'making of' info right here!Subscribe to Discovery TV for more great clips.DoughnutBackgroundThe doughnut is a fried ring or globule of sweet dough that is either yeast leavened or chemically leavened.

A small ring-shaped cake made of rich, light dough that is fried in deep fat.While not a healthy dessert, a jam doughnut or simple ring doughnut is a wonderful occasional treat.Hot and sizzling from the fryer and dusted with sugar, nothing beats a homemade doughnut.Doughnuts come in all shapes and sizes.They are the perfect way to treat yourself on a lazy weekend, or to indulge in a baking adventure.