Recipe of Yummy Chicken Fajita with guacamole sauce

Chicken Fajita with guacamole sauce Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Hello guys. welcome back to my channel. So in this video I cooked chicken fajitas with guacamole sauce on the side and heated some tortillas.

Here is the best “Chicken Fajita with guacamole sauce” recipe we have found so far. This will be really delicious.

Ingredients of Chicken Fajita with guacamole sauce

1. It’s 1/2 kg of chicken breast fillet.
2. Make ready 1/4 of paprika from every colour.
3. Make ready 250 g of fresh mushrooms /or canned.
4. You need 1 of large onion.
5. It’s 1/2 of corn can.
6. Make ready 1/4 of teespoon fajita spices.
7. Prepare 2 tablespoons of soya sauce.
8. Make ready 1 tablespoon of pomegranate molasses.
9. Prepare 200 g of mozerella cheese.

Today it's all about Chicken Fajita Bowls with steamed white rice (or cauliflower rice if you're keeping it clean this time of year), black beans.These hefty fajitas are bursting with Mexican favorites – chunky guacamole, grilled chicken, chopped tomato, olives, and cheese.Easy chicken fajitas make a really easy dinner and the toppings can be tailored according to who is eating and what is in the fridge.Increase the heat until the vegetables char slightly on the edges.

Chicken Fajita with guacamole sauce instructions

1. To make fajita sauce,add soya sauce, pomegranate molasses,and fajita spices and mix well..
2. Guacamole sauce,1 ripe avocado,¼ tomato,¼ onion,1 teaspoon of lemon juice or Lim juice,blend very well untill you have crème sauce.
3. Cut the chicken breast into thin slices,also paprika,onoin and mashrooms all are chopped into thin slices.
4. In a deep pan add 1 tablespoon vegetable oil,and start frying the vegetables,one after the other,untill they are almost cooked,put them aside.
5. In the same pan add 1 tablespoon vegetable oil and fry the chicken untill they are cooked,then re add the pre prepared vegetables and stir all together add about 1 or 2 table spoons fajita sauce,salt and fajita spices,part of the cheese,stir all together till the taste is mixed together,add cheese on top and let it melt (with out stirring,.
6. Fajita is served with tacos,or any bread you like.

Spice up your chicken fajitas with fresh salsa, guacamole and sour cream for an authentic Mexican wrap!Add a splash of boiling water if the sauce becomes too thick.Grab the recipe for these Chicken Fajita Bowls loaded with succulent chicken fajitas with bell peppers and poblanos, white rice, beans and guacamole!

To assemble the fajitas, top the warmed tortillas with the chicken and vegetable mix.Chicken Fajitas make for a great sandwich, especially when topped with my favorite homemade guacamole recipe and slices of fried bacon!So, I married the two ideas and this Chicken Fajita Sandwich with Guacamole and Bacon was born.I'm not ashamed to say that I scarfed this down in.These chicken fajita kebabs are delicious and easy!