Recipe of Super Quick Cheez It Crab & Fish Cakes
- By Mabel Ball
- 11 May, 2020
Cheez It Crab & Fish Cakes Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Cheez It Crab & Fish Cakes” recipe we have found so far. This will be smell and look delicious.
Ingredients of Cheez It Crab & Fish Cakes
- You need 2 Cans of Crab Meat.
- It’s 2 Cans of Tuna.
- It’s 1/2 Box of Cheez It's.
- Prepare 2 of Eggs.
- Make ready 1 of Small Onion.
- You need 2 of Green Onions.
- Make ready of Garlic Salt.
- Make ready of Onion Powder.
- Take of Old Bay Seasoning.
- It’s of Flour (For Cutting Board).
Cheez It Crab & Fish Cakes step by step
- Process the Cheez It's into a breadcrumb-like consistency..
- Add everything into a bowl, season and combine with eggs..
- Put a little flour on the cutting board so things don’t get messy. I took the lid of a jar, rubbed a little oil in it and molded the cakes in there to get a consistent shape. Place, don’t toss, into the hot oil. Fry until golden brown and crispy, flipping occasionally, but not frequently..
- Allow oil to drain. Best served immediately with the condiment of your choice..