Recipe of Perfect Red Potatoes with Herbs & Butter

  • By Leonard Zimmerman
  • 10 Dec, 2019
Recipe of Perfect Red Potatoes with Herbs & Butter
Recipe of Perfect Red Potatoes with Herbs & Butter

Red Potatoes with Herbs & Butter Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Red-skinned potatoes are a good choice for this recipe as they roast very nicely, but you could use Yukon gold or russet potatoes if that is what you have available. You can vary the herbs you use in this recipe.

Here is the best “Red Potatoes with Herbs & Butter” recipe we have found until now. This will be really delicious.

Ingredients of Red Potatoes with Herbs & Butter

  1. Prepare 3 lb of red potatoes.
  2. It’s 3/4 oz of rosemary; minced.
  3. Prepare 1 tbsp of thyme; minced.
  4. Make ready 1 stick of butter.
  5. You need 1 of salt and pepper.

A tasty family favorite cooked in the Instant Pot®, combining beef chuck, red potatoes, carrots, and herbs.These herb roasted potatoes are easy to throw together and after you've made them a few times you might even find you've memorized this simple recipe.What to Serve with Roasted Potatoes.These delicious garlic and herb roasted potatoes with oregano, thyme, and paprika are sure to be a crowd pleaser!

Red Potatoes with Herbs & Butter step by step

  1. Cover red potatoes with cold water in a large pot. Add salt..
  2. Boil until easily pierced with a paring knife. Drain..
  3. Heat butter in a large saute pan. Add herbs. Add potatoes when butter browns. Toss. Season with salt and pepper..
  4. Variations; Onions, parsley, mustard, garlic, fennel seed, oregano, lemon, basil, horseradish, cabbage, celery, celery root, corn, caramelized onions, bell peppers, sweet potatoes, squash.

Open roasted red potatoes, tossed with olive oil and herbs and finished with melted butter and fresh parsley.This is one of my most favorite ways to eat potatoes - simple, with just a sprinkle of kosher salt, a few turns of the pepper grinder, some herbs, a little garlic powder and some Cajun seasoning.The best roasted red potatoes start with a heavy roasting pan, a generous amount of olive oil, and enough time to roast the potatoes dark and rich.

Try our herb roasted potatoes recipe that's perfect for dinner.Enjoy the spice trio of oregano, thyme, and garlic for an incredible boost of flavor.For baked potatoes , starchy Russet potatoes are the best.For potato salad , thin-skinned waxy potatoes like Red Bliss or Fingerling are a good option.We suggest parsley, rosemary, and thyme as a classic and simple way to season the potatoes, but really, any herbs or spices are.

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