Recipe of Favorite Fried spaghetti

Fried spaghetti Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Not sure what to do with those leftover spaghetti noodles? If you haven't fried your noodles in a rich tomato sauce and savory Parmesan cheese, then you're.

Here is the best “Fried spaghetti” recipe we have found so far. This is gonna really delicious.

Ingredients of Fried spaghetti

1. Prepare of Spaghetti.
2. Make ready of Carrot.
3. Prepare of Meat.
4. You need of Green beans.
5. Prepare of Green pepper.
6. Prepare of Onions.
7. It’s of Scotch bonnet.
8. It’s of Oil.
9. You need cube of Seasonings.

You've always heard people say that some things.Reheating leftover spaghetti in the microwave should be a criminal offense.Maybe that's harsh, and Food undergoes chemical/physical changes and for some reason, if you fry the spaghetti in a pan.Wonder how to make spaghetti exotic?

Fried spaghetti instructions

1. In a pot, add 1 tbsp oil and put ur spaghetti and fry until brown. Remove and keep aside. Then add oil and fry your onions, add scotch bonnet and mix. Then add ur veggies except the green pepper and meat then add water. When the water boils, add ur seasonings and spaghetti and cook. When your spaghetti it’s half cooked, add your green pepper and allow until done. Serve and enjoy😋.

I'm sure it's not authentic.but it is super delicious!!! : Pack this Fried Spaghetti recipe with extra veggies and pair it with your favorite meals!Fried Spaghetti is something you make using the leftover spaghetti from the night before.The same spaghetti for a completely different tasting meal.

Here is a tasty stir-fried spaghetti recipe that's touched by an Asian hand.It's made with simple ingredients that you might already have in your kitchen.Directions for: Deep Fried Spaghetti and Meatballs.Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical noodle pasta.It is a staple food of traditional Italian cuisine.