Easy Way to Cook Yummy Easy Ketchup Rice (for Omurice) in a Rice Cooker
- By Addie Ward
- 19 Sep, 2020
Easy Ketchup Rice (for Omurice) in a Rice Cooker Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Great recipe for Easy Ketchup Rice (for Omurice) in a Rice Cooker. I didn't have any leftover rice, so I put all the ingredients into my rice cooker and made ketchup rice!
Here is the best “Easy Ketchup Rice (for Omurice) in a Rice Cooker” recipe we have found so far. This will be really delicious.
Ingredients of Easy Ketchup Rice (for Omurice) in a Rice Cooker
- Prepare 360 ml of Uncooked white rice.
- Take 3 tbsp of Ketchup.
- Make ready 1 of Soup stock cube.
- You need 1 tbsp of Butter.
- Make ready 1 of Other ingredients of your choice (weiner sausages, green peppers, etc).
- Make ready 1/2 of Onion.
- Make ready 400 ml of Water.
Stir in peas to heat through, and deglaze the pan with dashi or chicken stock.Remove from heat and season to taste with salt and pepper.Omurice (オムライス, Omu-raisu) is a Japanese cuisine consisting of ketchup-based fried rice and omelet.The word omurice is the portmanteau of two words - omelet and rice.
Easy Ketchup Rice (for Omurice) in a Rice Cooker instructions
- Put the ketchup and soup stock cube on top of the washed rice in the rice cooker..
- Then add the onions (cut into 1 cm pieces), any other ingredients you want to add, and the butter and switch on the rice cooker! (Reduce the amount of water a bit if adding a lot of vegetables).
- When it's done cooking, stir it and it's done!.
- If the color from the ketchup is too light, add some more ketchup to taste (this amount is not listed in the ingredients) and stir it in..
- Cook a thin omelet in a frying pan and wrap the rice in the omelet. It's all done! This way, you only have to wash the frying pan one time; it's so easy..
So long as the rice is tinted a light pink, it should be ok.Isn't it hard work to split a soup stock cube in half?This is what I was thinking when I.
Omurice - a classic westernized-Japanese comfort food often seen in Asian diners and cafes.This omelet with rice dish fuses the sweet taste of ketchup and the savory taste of chicken fried rice.It took me several tries (and many trays of eggs) to get it right.But I did get the technique in the end.This fried rice can be eaten on it's own like regular fried rice; however, in Japan, a lot of the time, we like to wrap this rice in an omelette and we call it Omurice.