Recipe of Perfect My Spaghetti and Cheese Bake 😄

My Spaghetti and Cheese Bake 😄 Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

This baked spaghetti casserole recipe is a quick and easy version of the classic pasta dinner made with beef, red sauce, and thin spaghetti noodles. Discover this cheesy, saucy Spaghetti Bake with everything you like about lasagna except the unwieldy noodles.

Here is the best “My Spaghetti and Cheese Bake 😄” recipe we have found so far. This is gonna really delicious.

Ingredients of My Spaghetti and Cheese Bake 😄

1. You need 100 grams of Uncooked Spaghetti.
2. Make ready 1 pack of Cheese sauce mix (or make your own with 100 g cheese and 1/2 pint milk).
3. Prepare of Milk needed for the cheese sauce.
4. Make ready 1 of Sprinkle of Italian Parmesan cheese, or a sprinkle of mozzarella.

Why make baked spaghetti instead of regular ol' spaghetti with meat sauce ?It's all about that melty layer of cheese on top!If you prefer, slice some Toss with spaghetti, then transfer to baking dish and top with mozzarella and Parmesan.Bake until cheese is melted and pasta is warmed through.

My Spaghetti and Cheese Bake 😄 step by step

1. In a saucepan bring the water to boil and drop in the spaghetti, bring to boil and turn heat down, simmer for 20 minutes.
2. Heat up the required amount of milk to make the cheese sauce.
3. Add the packet cheese to the milk and whisk until no lumps. To make your own, melt 100 grams of grated cheese into just over 1/2 pint of milk..
4. Strain off the water from the spaghetti, and leave until cheese sauce is ready..
5. When the sauce thickens, Add the drained spaghetti to the sauce. Simmer for 2-3 minutes then serve..
6. Serve on a plate with a good sprinkle of Itallian cheese. Or a little Mozzerella.
7. You could also finish off in the oven to give it a golden brown top..

If you have leftover bolognese or meat sauce on hand, try this.You really can't go wrong with cheese, noodles, and sauce baked to perfection.Spaghetti carbonara or spaghetti with bacon, eggs and cheese.

This baked spaghetti casserole recipe is a family vegetarian recipe originally made by my grandma.I used feta cheese for this baked spaghetti casserole, but you can use other types of cheese as well.I think it would be really awesome to turn this into a Quattro Formaggi pasta casserole, don't you think?!This version of baked spaghetti is sure to tempt your taste buds.Filled with ground beef, spaghetti and a creamy blue cheese sauce, it's definitely Combine the blue cheese sauce, cooked beef and cooked spaghetti noodles.