Recipe of Super Quick 干炒牛河 Stir-fry Flat Noodles with Beef

干炒牛河 Stir-fry Flat Noodles with Beef Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Stir Fry Flat Rice Noodles 炒河粉. Tapah Food Seasoning UK. 【国宴大师•干炒牛河】拒绝湿炒! 没有酒店火候也能做出美味无比的家庭版干炒牛河!

Here is the best “干炒牛河 Stir-fry Flat Noodles with Beef” recipe we have found until now. This is gonna really delicious.

Ingredients of 干炒牛河 Stir-fry Flat Noodles with Beef

1. You need 400gr of 河粉/粿条 Flat noodles.
2. Take 200gr of 牛肉片 Beef in thin slices.
3. Take to taste of 青葱 Spring onion.
4. Prepare to taste of 鱼饼 Fish cakes.
5. Prepare to taste of 胡椒粉，盐 Pepper powder, Salt.
6. You need to taste of 酱清，蚝油 Light soy sauce, Oyster sauce.
7. It’s to taste of 蒜米 Minced garlic.
8. Make ready 1 of 鸡蛋 Egg.

Cuisine Review ► Beef Stir Fry Rice Noodles Beef Chow Fun Fast Chinese Cooking.Beef chow fun(pan-fried flat rice noodles) is one of my favorite Cantonese dishes.It is considered as a snack or sometimes a staple food and one of the After stir frying, there should be more extra sauce in the pan.That's why this dish is called as 干炒牛河 in Chinese meaning dry fried rice noodles with.

干炒牛河 Stir-fry Flat Noodles with Beef step by step

1. 青葱切小段，鱼饼切薄片 Cut spring onions into small sections, fish cakes into thin slices.
2. 用盐和胡椒粉腌牛肉 Marinate beef with salt & pepper powder.
3. 热油，加入蒜米炒香 Heat the oil and add in minced garlic.
4. 加入牛肉翻炒 Add beef and stir-fry.
5. 加入鱼饼和河粉，翻炒 Add fish-cakes and flat noodles, stir-fry.
6. 加入鸡蛋，青葱，酱清，蚝油翻炒 Add egg, spring onion, soy sauce and oyster sauce. Stir-fry.

Tapah Food Seasoning UK. 排骨炒河 Pan Fried Flat Rice Noodles with Spare Ribs 師奶仔年三十收爐啦 預祝大家新年快樂 碟頭飯系列.The primary ingredients of Gan Chao Niu He (干炒牛河), aka Beef Chow Fun and Beef Noodle Stir Fry, are flat rice noodles, in other words, hor fun, which is otherwise called "shahe fen", as this dish invented in the town of Shahe in Guangzhou.Stir Fried Beef with Flat Rice Noodles.

Simple Stir Fried Noodles with Beef.Stir-fried ho fun with beef (干炒牛河) is a must-eat meal in any Cantonese Restaurant.Aside from the Pho, this beef stir fry is our favorite from the menu.It's packed with sooo much flavor and texture.I cooked it just like we have it at the restaurant using beef, noodles, bean sprouts, onions, and green scallions (green onions).