Recipe of Favorite Porcupine Meat Balls

  • By Myra Parsons
  • 27 Mar, 2020
Recipe of Favorite Porcupine Meat Balls
Recipe of Favorite Porcupine Meat Balls

Porcupine Meat Balls Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Porcupine Meatballs are a fun twist on a traditional meatball recipe. These porcupine meatballs are perfect because they can be prepared ahead of time and while they bake.

Here is the best “Porcupine Meat Balls” recipe we have found until now. This is gonna really delicious.

Ingredients of Porcupine Meat Balls

  1. It’s 1 lb. of ground beef.
  2. You need 1 cup of uncooked rice.
  3. You need 1 can of whole kernel corn.
  4. Take 1 of large bag wide egg noodles.
  5. Take 1 stick of butter divided.
  6. It’s 1 can of tomato soup (save can).
  7. Make ready 2 cans of full of milk from tomato can.
  8. Prepare 1 tsp. of garlic powder.
  9. You need 1 tsp. of onion powder.
  10. You need 1/2 tsp. of black pepper.
  11. You need 1/2 tsp. of salt.
  12. Make ready 1 tsp. of minced onion.
  13. You need 1 of egg.

The rice sometimes sticks out of the.Hey foodies check out this delicious recipe!!This one is super easy just like the rest of them.If you're new to the channel don't forget to subscribe and..

Porcupine Meat Balls step by step

  1. Mix with hands ground beef, uncooked rice, all the seasonings and the egg. Mix well. Shape into meat balls..
  2. Melt 1/2 stick butter in heated skillet. Add meat balls. Cook until slightly brown..
  3. Mix in medium bowl, tomato soup and two cans full of milk. Pour over browned meat balls..
  4. Let cook on medium stirring occasionally for 20 mintues or until rice isn't crunchy. Stir in alittle milk to keep from sticking as it cooks..
  5. While meat balls are cooking, boil and cook egg noodles according to package..
  6. Drain noodles, and add the last 1/2 stick of butter and the can of corn. Mix togather with alittle bit of black pepper to taste until butter is melted..
  7. Serve meat balls with sauce over the buttered noodles and corn. Enjoy!.

Porcupine meatballs, a mixture of beef and rice cooked in a tomato sauce, are an old-fashioned favorite, either oven-baked or simmered on the stove.Lean ground beef, rice, tomato sauce and seasonings are used to create this homey meal.Porcupine meatballs are typically ordinary meatballs with rice mixed into them for extra texture, flavor, and as a binder to hold them together.

Easy Porcupine Meatballs, Mum's Porcupine Meatballs, Brown Rice Porcupine Meatballs.Porcupine Meatballs and ZoodlesBottom Left of the Mitten.Serve these Porcupine Meatballs with Cheesy Au' Gratin Potatoes or this delightful Four Ingredient Porcupine Meatballs PRINT RECIPE PRINT RECIPE WITH PICTURE.Porcupine Meatballs are a simple, budget friendly weeknight meal that the family will love.Porcupine Meatballs is one of my favorite meals that Mom would make.

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